Haeundae Famous Cow Ribs House

There is nothing special to try, it is the usual Korean-style barbecue, that is, Korean beef is more flavorful than ordinary beef. The raw beef with nest egg tastes very tender and smooth, with a little side dish, the taste is very refreshing and the meat is very good. One big piece, the side dishes are added for free, there is a Chinese waiter, who help to bake the whole process, the taste of 8 minutes is well controlled, the beef bone soup is very warm, and I can’t stop eating all the time. The discount is good. Very satisfied.

Beef is the main feature, but Korean beef is not cheap. Many of them are actually American beef imported from the United States, which is not very good, but the taste is still good, which is considered to be desirable.

There is no original rib when I go, the environment is very good, many locals, queued for a while, Auntie will help barbecue, the meat is very delicious, the potato soup is also very delicious, the small dishes can not be eaten.

From a very far away can see this store, the decoration here is still very special, like this original decoration style. The interior decoration and the design outside are also quite echoed, the exquisite decoration and the unique detail design on the wall can see that the store here is very thoughtful. It is said that the beef here is the veal bought by the store from the local ranch on the same day. The taste is very fresh. And they take the tenderest part of the calf. But I think the barbecue is still a technology. Basically, I am baking, and my girlfriend eats it and says it is delicious. Narcissistic, except for the ingredients have a lot of relationship. . The barbecue technology itself is also critical. This store is very good, a place to experience authentic barbecue in the local area, it is recommended.

It is a good place with good ingredients and good environment.