Only sell 3 kinds of food, cold soup noodles, cold and dry noodles, dumplings. The dumplings are big, the filling is the same as my Taiwanese spinach dumplings, and I feel normal. The cold noodles are very Q. It is a refreshing and refreshing dish in Korea. The teapot next to it is hot and high soup.
Read more shops in the famous snow ice alley, opposite the store has obvious murals. Cold noodles have small and small bowls, large bowls are adequate. But a little spicy. Cold noodles can be eaten by two people together. One orange, one 5, the filling with winter powder mixed with spinach, the volume is adequate. Eat cold noodles with hot soup! There are also water dispensers in the shop, do not fear thirst.
In the sultry hot weather, eating this is the best and it is quite cheap. The soft and hardness of the high-price-performance noodles is moderate. If you have the opportunity to try it, you must try one of its famous authentic foods. The cold noodles are really good, especially in this muggy weather. The shop has a nice environment and tastes good.
It's really made by the old grandmother. Except for the cold noodles and dumplings, they look like wontons. They are super big. Three are enough. You can't eat more. The free barley tea is delicious.
Cold noodles, usually referred to as North Korea cold noodles, is well known at home and abroad as a popular traditional ethnic food. In particular, the quinoa noodles are known for cold noodles. The beef soup or chicken soup is usually used, with spicy cabbage, meat slices, eggs, cucumber silk, pear strips and so on. When eating, first put a small amount of cold soup and noodles in a bowl, then add the ingredients, and then pour the soup again. The noodles are fine and tough, the soup is cool, sour and spicy.
The Korean cold noodles are famous for their unique flavors at home and abroad. It has three characteristics: first, it has the characteristics of Korean eating customs, second, its fine craftsmanship, and finally, its unique flavor. The cold noodles as Korean specialty diets are different according to the region. North Korea, China, Yanbian, South Korea cold noodles are different. Korean cold noodles are made of buckwheat, modern medical evidence shows that buckwheat flour is nutritious, reducing blood lipid and cholesterol, softening blood vessels. In addition, because cold noodles with appropriate mix, and in the cold noodles process without any additives, called pure green health food.
The store is not big, the business is very good, the store is clean and tidy, the service is enthusiastic, the cold noodles are special, the noodles are flexible, the ingredients are also very full, the secret spicy sauce tastes very good, the taste is very refreshing when mixed with it, the steamed dumplings are also good, handmade Freshly made, the stuffed bag is full and tastes good.