Deep-fried fish cakes, the taste is very tender, the taste is very fragrant, the portion is very large
A fish cake specialty store, there are really many varieties in it, the kind with seaweed is more delicious, you can order a comprehensive platter, there are many things, Korean green onions are very spicy, so the balls are also very spicy.
Busan’s most impressive fish cake shop is located on an unremarkable small road. It’s not a friend who knows Korean to know the road and feels like I can’t find it. The shop is also quite large. Many people who arrive in the afternoon feel that they are short-selling. Direct express delivery, there is a monopoly who is responsible for packing, it seems to be famous. The taste is very good. We ordered many varieties, and we ate several of them by one person. They were delicious!
It’s super delicious and the owner is very kind. The fish cake is a special [taste] fresh and not greasy
Fish cakes are a specialty of Korea. The best fish cakes are also made in Busan, where the fish cakes are produced. There are two local shops in Busan that are quite famous, one is Sanjin, one is Gulaisi, and two. The style of the store is a bit different. Gulaisi is more innovative and suitable for young people. Sanjin has a long history and is more traditional. This branch is located in Busan Station, the environment is still good, the fish cakes inside can be made immediately, and the taste is also quite good, especially their soy sauce, you can buy a little and eat it on ktx.