Many Sichuan spicy things here are still quite good, mainly the sweet taste here, and the spicy taste will be interwoven together, the service attitude color is good, the decoration is also more high-grade.
Sichuan cuisine, this is a relatively good, and now words are playing the brand of feelings, home to eat Sichuan cuisine, but really quite good, taste good, the price is not particularly bad.
The location is in the Kuanzhai Alley. It is a custom-made private kitchen. It’s a bit expensive to count on the head. The original yard was changed, and the whole environment is decorated in an antique style. The dishes taste good, and the presentation is artistic. Every dish has a saying, and someone introduces it. You can spend money to invite actors to perform various shows, such as face change in Sichuan opera. The service is definitely good.
If you want to experience cultural meals in Chengdu, "Zi Fei" should be your best choice. Every dish has a story, and every plate is exquisite. While you can understand the culture, you can also hear it. For example, "Jinse Banquet" combines the legend of Shanhaijing from Li Shangyin's poems, which can be said to be a profound combination of culture and dishes. In addition to eating, it also comes with a performance of folk music to give you close listening enjoyment, and there is also a small game of drinking wine during the meal. It's a comprehensive sensory experience! Moreover, it is located in a century-old wide alley. After dinner, you can stroll around and experience the most Chengdu culture. It is a rare experience.
Once again, I came to the Zifei restaurant with a strong cultural heritage. The house is the only ancient building in Chengdu. The rest of the Kuanzhai Alleys are mainly remodeled. Each dish is related to the cultural connotation of Zhuangzi, and the presentation is very high. High-end dining is the mainstay, hemp is rarely spicy, and the taste is impartial. You need to calm down and experience the culture here.