Prosecco

New Japanese restaurant, mainly sushi and Japanese skewers, decor is fashionable, dining living room has high ceilings, the second floor is mainly Izakaya Room, the best place for medium-sized personal parties, equipped with a separate bar. Discover the store dishes: Uni Soba sea urchin noodles, black dolphin ramen noodles, crab legs, barbecue comprehensive, Mule Special (suitable for summer), sea urchin ice cream (acceptable), etc., the price is relatively cheap compared to the other two Japanese food stores in the same area

Hot dogs are a feature of Chicago. Today, I went to one of the most popular hot dog shops in Chiba City and asked for the most authentic beef with Italian sausage hot dogs. I found that the taste was surprisingly similar to the spicy meat sandwich. . .

The most satisfying store recently, the few dishes on the chef&#39;s menu reduce the phobia of choice. The good taste and high value of the food, it has been done with care, exquisite unwilling to start, and finally eat full of joy, feel the chef&#39;s intentions. ​

The authentic Peruvian restaurant Tanta, the chef has more than 30 restaurants in 12 countries, and the dishes are multi-ethnic. Its front dish is amazing, Pobre tender beef on a raw quail egg, rice after a bite to eat the layer is super rich! Its scallops are also praised, the practice is full of creativity, the meat is full of milk fragrance without being fully cooked, and it is tender! Fried rice and fish platter are also very worth a try, after all, it is the essence of Peruvian cuisine. ​

Very home-cooked restaurants, all very common dishes, what fried chicken, what cheeseburger, etc., are still very home-cooked flavors, can reflect the daily diet of the American people.

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