Ichigen Ebisoba New Chitose Airport Branch

The ramen shop in the airport is very good, because it is eaten by passengers with chicken stewed chicken. The taste is quite general, and there is no difference from the city. I feel that the ramen in Japan is very salty and the mouth is dry after eating.

I like to eat matcha series taste very much, but here I still eat their original milk taste, the milk taste is very strong, the ice cream entrance is instant, it is also a happy enjoyment

Trip Gourmet Awards

The soup curry shop is a famous restaurant in the airport. It has Hokkaido&#39;s famous chicken curry rice and soup curry, which is very popular among the Japanese. It is still very popular in many restaurants at the airport. The service is very good. The lead and order are good. The important thing is that the taste is very good, especially the chicken rice.

In addition to selling chips, the specialty store of Kalebi chips has some other small snacks. There are many types of chips here than in the supermarket. There are chips and potato chips, and a variety of potato products.

机场里面的拉面店生意非常好，因为都是块炖鸡的旅客来吃的，味道挺一般的，和市区没什么差别，感觉日本的拉面都非常咸，吃完嘴巴比较干。

选来选去还是确定了一幻这家店，因为在日本的食べログ上面排名一直都是第一，还是想尝一下当地人心中的首选，选的そのまま、えびみそ、最经典的吃法，太好吃了！

Choose to choose or determine this store, because the Japanese food べログ has always been the first, or want to taste the first choice in the local people, choose そのまま, えびみそ, the most classic way to eat, so delicious!

一幻面店在新千岁机场三层，食品街的开始。什么时间都能看到排队等候人群，幸好等候时间不是很长。特点是各种虾味拉面，煎饺。价格是一条街中最优惠的，每份780日元，可以用西瓜卡、银联结账。唯一不足的同时也是日本拉面的通病就是有些咸。

A fantasy noodle shop is on the third floor of New Chitose Airport, the beginning of the food street. You can see the queue waiting for the crowd at any time, but fortunately the waiting time is not very long. Features a variety of shrimp-flavored ramen, fried dumplings. The price is the best in the street, 780 yen per serving, you can use watermelon cards and UnionPay to check out. The only downside is that the common problem of Japanese ramen is that it is a bit salty.

这里的拉面非常好，配上他们自己做的招牌大虾汤，非常非常的清爽，比较清淡，而且这里的饭团也非常的好吃，这里是个开放式的厨房可以看到师傅做面。

The ramen here is very good, with their own signature prawn soup, very very refreshing, relatively light, and the rice ball here is also very delicious, here is an open kitchen to see the master making noodles.

拉面的卖相是不错啦，汤头也够鲜美，但是！太齁了！齁咸齁咸的！吃一口拉面得灌一杯水，日本餐厅又只提供冰水，在大冷天那真是透心凉啊！

The ramen is good, the soup is delicious enough, but! It&#39;s too sloppy! Salted and salty! You have to drink a glass of water for a bite of ramen. The Japanese restaurant only provides ice water. It is really cold in the cold weather!

终于来到札幌一幻拉面总店。这面有多好吃了，好吃到可以不要老婆的地步。进店墙上贴满了名人签名，菜单和上海不同分为3选3模式，先从仙虾汤，虾猪骨，虾秘制里面选汤底，再选酱油，盐，和味增里面选，本老板为了写评测吃了三碗，汤头都是秘制，口味选了酱油，盐巴和味增，区别是口味是味增，酱油，盐巴依次变淡，在这里本老板最喜欢的是酱油口味，因为可以层次感特别强，把虾的鲜，猪骨的浓，酱油的甜层次分布的特别好，如果喜欢口味清淡的可以选择盐的，这款是虾味道最浓的，再者是味增我认为有点盖过了虾的鲜味有点犯冲。叉烧，面就不细表了基本无挑剔。我来说说他们是怎么做到的9种口味。他们家和其他家一锅汤直接兑的不同，他们家所有汤都是现炒现卖，所以要等十几分钟。首先下单后，厨师会开炉灶把虾子爆香，再依次加入猪骨汤，仙虾汤，以及酱油，味增或者其他口味调教，大概3-5分钟。入碗。我认为这家店是别具特色的拉面，来北海道不得不吃。没时间的可以先去上海店尝尝，口味有点近似虾子海鲜意面，百分百推荐

Finally came to the head office of Yiyi Mirage Ramen. How delicious this noodles are, so delicious that you can not want your wife. The wall of the store is full of celebrity signatures. The menu and Shanghai are divided into 3 modes. First, choose the soup base from the fairy shrimp soup, shrimp pork bone, shrimp secret system, and then choose the soy sauce, salt, and miso inside. The boss ate three bowls in order to write the review. The soup heads were all secret. The taste chose soy sauce, salt and miso. The difference is that the taste is increased, soy sauce, salt bar is light in turn, here the boss&#39;s favorite is the soy sauce taste, because it can be particularly strong, the shrimp fresh, the pork bone thick, the sweet layer distribution of soy sauce is particularly good, if you like the light taste, you can choose salt, This is the strongest shrimp taste, and the taste is added. I think it is a bit over the shrimp taste. It is a bit offensive. The noodles are not detailed and basically unfinished. I will tell you how they made 9 flavors. Their home and other homes have a pot of soup directly mixed, all their soup is fried and sold, so it takes ten minutes. First of all, after placing the order, the chef will open the stove to fragrant shrimp, and then add pork bone soup, fairy shrimp soup, as well as soy sauce, flavor increase or other flavors, about 3-5 minutes. In the bowl. I think this store is a unique ramen, I have to eat it when I come to Hokkaido. If you don&rsquo;t have time, you can go to the Shanghai store to try it first. The taste is a bit similar to shrimp seafood pasta, 100% recommended.

Ichigen Ebisoba New Chitose Airport Branch

Attractions Near Ichigen Ebisoba New Chitose Airport Branch

Restaurants Near Ichigen Ebisoba New Chitose Airport Branch

Hotels Near Ichigen Ebisoba New Chitose Airport Branch

Contact Us

About

Other Services