A week in advance, I called to book an outdoor table in Linjiang. Because I was afraid that it would rain outside and I would call to confirm, the person who answered the phone didn&#39;t understand Mandarin, or I couldn&#39;t understand his Chongqing dialect, which made me worry about whether there was a table in Linjiang that was not booked. So I arrived half an hour early that day. The outdoor seat is good, that is, it has been eating relatively high, so I actually didn&#39;t enjoy the night view. Sitting outside, there is no need to worry about rain, because there is a glass ceiling. There are two choices of nine grids and wontons at the bottom of the pot. Nine grids can choose slightly spicy, medium spicy and heavy spicy. We chose slightly spicy. For southerners, this spicy is right. Although it looks like a lot of peppers. The surface of the pot looks like 9 grids, but it is actually thought through. I don&#39;t understand the purpose of the design of 9 grids. Hot pot, just a few points. But my favorite thing about this store is duck blood, it is really super delicious! It makes me love it more than their long-board beef. It is tender and smooth and a little sweet in the mouth. While eating hot pot, not only can you see the river view, but also many entertainment programs. For example, Sichuan changed its face, and the clown sent old popsicles! The old popsicles are delicious and greasy. I still recommend this store, although our boss thinks their service is not very good.

九格九味(南滨路店)

The broken store is hot frog, Jiahui Square is a very hot store specializing in bullfrog, the decoration style is very Syrian, many designs are interesting, I like to eat frogs here, the head is very good. The frog tastes delicious, the side dishes are sufficient, it is very suitable for taking pictures and punching in, and the business is very good at night. The noodles and the bottom of the pot are also delicious.

Trip Gourmet Awards

Nanbin Road Qinma hot pot location is next to Nanbin Road Haiqi Xiaoyue, according to the navigation is very easy to find. The waiters in the store are very enthusiastic, the quality is stable, the dishes are fresh, the environment is elegant, the night view is very beautiful

It is an old store, and porridge is the mainstay. The service is very good, the porridge is very refreshing, first drink a bowl of white porridge, then cook the seafood in the porridge, and finally drink a bowl of cooked seafood porridge, the taste is very delicious, the dishes are not bad

Shanghai&#39;s favorite to eat in Chongqing, boiled fish and Shanghai&#39;s taste of spring chicken are taro. Although it is delicious, the chicken is less chicken juice. The noodles are too delicious. It must be mixed together to eat sour plum soup. It is more rich than Shanghai. The environment is very good. No one clean sea cucumber porridge. The Gospel of the Spicy Man

The taste is good, the environment is clean, and the service staff is kind.

I really don&#39;t know why someone thinks Zhang Duck is delicious, I really didn&#39;t eat its delicious, I think. Dry, not delicious at all. I think it is a vegetable that is more delicious but I don&#39;t like greasy people. I think it is too oily and meets my appetite. Suitable for team travel, spicy and not spicy.

提前一个星期，打电话预定了室外临江的桌子。因为怕下雨坐室外会淋雨又打电话去确认，结果接电话的人竟然听不懂普通话，或者是我听不懂他讲的重庆话，害我一直很担心有没有没有预定到临江的桌子。于是当天提前了半小时到的。室外的位子是好，就是一直吃得比较high，所以其实也没有好好欣赏夜景。坐室外也不用担心下雨，因为是有玻璃顶棚的。锅底有九格和鸳鸯两种选择，九格可以选微辣、中辣和重辣。我们选了微辣。对于南方人来说，这个辣正正好好。虽然看上去飘着很多辣椒。锅子表面看上去有9个格子，其实是想通的，完全不明白9个格子的设计有什么用意？火锅么，点来点去也就那几样。不过这家店我最爱的是鸭血，真的是超好吃！比他们家的长板牛肉还要让我喜爱。吃在嘴巴里嫩滑嫩滑还有点甜。吃火锅的同时，不仅能够看江景，还有很多娱乐节目。比如四川变脸啊，小丑送老冰棒啊！老冰棒很好吃很解腻。还是蛮推荐这家店的，虽然我们老板觉得他们的服务不怎么样。

在南滨路烟雨广场对面，四号楼三楼，店面比较大，装修红色为主，挂了很多灯笼，红红火火很喜庆，干净卫生，菜品新鲜，品种丰富，锅底浓郁

Opposite Nanbin Road Yanyu Square, Building 4, the third floor, the store is relatively large, the decoration is mainly red, there are many lanterns hanging, the red is very festive, clean, fresh dishes, rich varieties, strong pot bottom

这个味道简直太好了，头一回来，但是去的人特别多，经常都是排队等候，生意好的很，食材很嫩很新鲜，好吃！下回还去！

This taste is simply too good, the first time I came back, but there are a lot of people going, often waiting in line, the business is very good, the ingredients are very tender and fresh, delicious! Go back next time!

重庆南滨路烫火锅｜看川剧变脸+浪漫夜色🌹🌹🌹这家社区火锅有点霸道，中式喜庆风的装修， 开了有7年，二十多种自助调料、小吃巴适得板！还有香辣的锅底+年销售100000＋份的特色长板牛肉！关键还阔以边吃火锅边看川剧变脸，吃完了还可以漫步南滨路一赏烟雨公园夜色！🍖🍖🍖推荐菜品✅长板牛肉牛肉特别的嫩，薄薄的一片，在锅里涮烫后蘸点油碟，又嫩又香，真的不愧是镇店之宝！✅限量血毛肚他们家血毛肚品质真的高，很大一片一片的，上面还有血色， 烫了之后口感真是爽脆化渣。✅乳山生蚝第1次在火锅店吃到这么大的生蚝，也算是很惊讶了，在红汤里面烫涮10秒钟过后，入口真的是鲜嫩肥美，简直yyds！✅超大耗儿鱼火锅店能吃到这么大的耗儿鱼，真的非常的豪横，这个耗儿鱼煮了之后吸收了红汤锅底的麻辣鲜香，吃起来肉质非常的嫩，很好吃。✅生抠鸭肠这个牙长非常的新鲜，而且每一根都好长哦，吃起来也是非常的爽脆，巴适！🏠店名：九格九味火锅📍地址：南滨路西段陶然居楼下#晒晒新年新定位 #2024你的新年美食向导 #夏日美食探店 #吃过还想去的城市

Chongqing Nanbin Road hot pot ｜ Watching Sichuan drama change face + romantic night 🌹🌹🌹 This community hot pot is a bit overbearing, Chinese festive style decoration, opened for 7 years, more than 20 kinds of self-service seasonings, snacks Ba Shide board! There is also a spicy pot bottom + annual sales of 100000＋ special long plate beef! The key is to eat hot pot while watching Sichuan drama change face. After eating, you can also stroll Nanbin Road to enjoy the night of the Misty Rain Park! 🍖🍖🍖 Recommended dishes ✅ Longboard Beef Beef is particularly tender, thin, and after hot in the pot, you can simmer the oil dishes. It is tender and fragrant. It is really the treasure of the town shop! ✅ Limited blood hair belly, their blood hair belly quality is really high, very large, there is blood color on it, after hot, the taste is really crispy. ✅ Rushan oyster was the first time I ate such a big oyster in a hot pot restaurant. I was surprised. After 10 seconds of hot oyster in the red soup, the entrance was really fresh and fat, it was simply yyds! ✅ The super-large consumption fish hot pot restaurant can eat such a large consumption fish, it is really very arrogant, this consumption fish after cooking, absorbs the spicy and fresh fragrance of the red soup pot, and the meat is very tender and delicious. ✅ Raw duck intestines, this tooth is very fresh, and each one is so long, it is also very crispy to eat, Ba Shi! 🏠 Store name: Jiuge Jiuwei Hot Pot 📍 Address: Taoranju, West Section, Nanbin Road #sun New Year&#39;s New Positioning #2024 Your New Year&#39;s Food Guide #Summer Food Detection Store #City I want to go to after eating

每当有外地朋友到重庆来旅游的时候，我都很头疼带他们去哪里吃火锅。因为对于旅行者来说，除了味道，风景也是很重要的因素。于是在一个下雨天，我写好了南滨路上的这家火锅店。火锅店开在二楼，紧靠着滨江路，即便是在雨天，江对岸渝中半岛的绰约身姿都尽在眼底，单就这一点，就已经觉得这家火锅店非常值得来看看。

Whenever friends from other places come to Chongqing to travel, I have a headache to take them where to eat hot pot. Because for travelers, in addition to taste, the scenery is also a very important factor. So on a rainy day, I wrote this hot pot restaurant on Nanbin Road. The hot pot restaurant is open on the second floor, close to Binjiang Road, even on rainy days, the nickname of the Yuzhong Peninsula on the other side of the river is all in the eyes, just this point, I already feel that this hot pot restaurant is very worth seeing.

菜品特别丰富 很新鲜血毛肚是真的好吃😋特别脆爽 鸭肠的口感不次于鹅肠🤤道道都是招牌菜不说了不说了 自自己来品尝一下吧#这家重庆火锅店一定要吃 #重庆火锅店我来推荐 #南滨路火锅

The dishes are very rich and fresh. The blood and hair belly are really delicious. 😋 It&rsquo;s especially crisp. The taste of the duck intestines is not inferior to the goose intestines. 🤤 Daodao is a signature dish. Don&rsquo;t say it. Let&rsquo;s taste it yourself. #This Chongqing hot pot restaurant must eat #Chongqing hot pot restaurant I recommend #Nanbin Road hot pot

🌈南滨路这边餐饮非常的多，要说吃火锅，还得来这一家，不仅门头非常的大气，店内装修有很多中式元素，并且还有川剧变脸表演！💎九格九味火锅📍重庆市南岸区南滨路西段陶然居楼下、渝信川菜旁桌桌必点的长板牛肉，更是在重庆火锅界出名了，就喜欢吃这一口！明档操作，看着放心，吃着安心，服务人员也是超级热情，就像到家吃饭了一样，让我感觉有一种VIP的感觉！极品板腱牛肉🎉牛身上非常有特色的部位这个部位的牛肉脂肪含量非常的低拥有完美的雪花纹理肉质非常的鲜嫩烫火锅也太高档了双椒小黄牛🎉黄牛肉比一般的牛肉更有嚼劲提前码好的双椒辣上加辣的口感更绝而且还很下饭哟自创黑豆腐🎉黑豆腐烫火锅真的很特别经过多种工艺制作而成口感更具弹性秘制卤肥肠🎉其工艺就在店内秘制的卤料而且一点腥味都没有口感弹润、滋味香浓、余韵悠长🆓调料台的调料种类丰富，满足不同需求的朋友，超多小吃、凉菜、水果任意吃

🌈 Nanbin Road has a lot of dining here. If you want to eat hot pot, you have to come to this one. Not only is the door very atmospheric, the store decoration has many Chinese elements, and there is also a Sichuan drama face show! 💎 Jiuge Jiuwei Hot Pot 📍 Tao Ranju downstairs, the west section of Nanbin Road, Nan&#39;an District, Chongqing, and the long-board beef that must be ordered next to the table next to Yuxin Sichuan cuisine is famous in Chongqing hot pot world, I like to eat this mouthful! Mingshi operation, looking at peace of mind, eating at ease, the service staff is also super enthusiastic, just like eating at home, let me feel a VIP feeling! Superior plate yak beef 🎉 very distinctive part of the cow. The beef fat content in this part is very low. It has a perfect snowflake texture. The meat is very fresh and tender. The hot pot is too high-end. Double pepper small scalpers 🎉 Yellow beef is more chewy than ordinary beef. The double peppers are spicy in advance. The spicy taste is more amazing and it is also very good to eat. Self-created black tofu 🎉 black tofu hot pot is really special. It has been made by a variety of processes. The taste is more elastic and secret. The secret brine intestine 🎉 The process is secretly made in the store and there is no smell of fishy taste. Yuyun long 🆓 seasoning table has a wide variety of seasonings, which meets different needs of friends, and there are many snacks, cold dishes, and fruits to eat at will.

九格九味(南滨路店)

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