I have eaten twice before, and I went to a gathering with friends. This time I brought my family and friends over again. When I went there, it was difficult to park for a while. There were many people inside. I needed to queue. There was bread in the queue process. There were drinks to drink. I felt that the welfare treatment was quite good. The child likes to eat chips. This time he ordered a chip. The child was very happy. The cabbage soup and tuna salad were also very good. The freshly baked Daliba is chewing in his mouth. The whole meal process is particularly good and will pass in the future.

JiFu LuoSi Restaurant

The restaurant has convenient transportation and bus lines to reach. The store size and dining environment are clean and comfortable. The various dishes are quite satisfactory and taste good. The parking space in front of the door is tight. The first choice for friends to have dinner.

Trip Gourmet Awards

Although his fish head cake is small expensive, it is indeed delicious, so if you want to eat, you are the first choice to come to Wangshun Pavilion, about 150 per capita, it is a relatively high-end catering.

Yunhai cuisine has been there many times, but this seems to be the first time. Cold rice noodles: carrots, cucumbers, chicken shreds, leeks, fungi, etc., rich in nutrition, cast hemp sauce, not salty, taste is OK. Rose flower cake: the roasted outer skin is crispy and sweet. Buluda: It seems to be a Bai snack. The ice was very cool, and there were similar bread crisps and coconut slices, mangoes, cream, and a rice that seemed to be purple rice. There is condensed milk to pour up, which is delicious. On my birthday, I also gave me a coupon for cold rice noodles. WeChat members can score points and enjoy the membership price.

之前去吃过两次饭，都是和朋友聚会去的，这次带着家人和朋友又过来了，去的时候停车挺难的等了一会，进去里面人也很多，需要排号，排号过程中有面包吃，还有饮料喝，感觉福利待遇还挺不错。孩子比较喜欢吃薯条，这次给他点了份薯条，孩子吃的挺开心，红菜汤，金枪鱼沙拉做的也很好。大列巴现烤出来的在嘴里嚼着特别香。整个就餐过程特别好，以后还会过去。

基辅罗斯餐厅，北京唯一一家乌克兰风格餐厅，筹建于2000年。这间餐厅最大特色是乌克兰国宝级艺术家的歌唱表演，他们有的来自苏联黑海舰队歌舞团，有的毕业于乌克兰柴可夫斯基音乐学院。某年过生日时饭后路过，和家人进去买了个大列巴，送了杯酸奶。印象里服务不错。

Kiev Ross Restaurant, the only Ukrainian-style restaurant in Beijing, was built in 2000. The biggest feature of the restaurant is the singing performance of Ukrainian national treasure artists, some from the Soviet Black Sea Fleet Song and Dance Company, some graduated from the Tchaikovsky Conservatory of Music in Ukraine. Passing by after dinner on my birthday one year, I went in with my family to buy a big leba and sent a cup of yogurt. The service is good in the impression.

北京有不少家俄餐，这家小有特点。该店半地下，装修苏俄，味道不错！很俄式，还有俄式表演，俄式饮料很够劲！牛肉很牛！红菜汤很红！

There are many Russian meals in Beijing, this small one has characteristics. The store is semi-underground, decorated in Soviet Russia, and tastes good! Very Russian, there are Russian performances, Russian drinks are very strong! Beef is very cattle! Red vegetable soup is very red!

这里是家开了二十多年的老餐厅了，门口进来的地方都是来这家餐厅表演的前苏联功勋演员。用餐环境不错，还有现场乌克兰民歌手的表演。乌克兰菜肴也很美味，特别是最后甜品我们点的冰淇淋真是好吃。浓郁的奶味儿香草冰糕，赞一个！

This is an old restaurant that has been open for more than 20 years. The places that come in at the door are all former Soviet meritorious actors who come to this restaurant to perform. The dining environment is good, and there are performances of live Ukrainian folk singers. Ukrainian dishes are also delicious, especially the last dessert we ordered ice cream is really delicious. Strong milky vanilla ice cream, like one!

今年第二次来&ldquo;基辅罗斯餐厅&rdquo;。因为家里亲戚喜欢吃西餐，故选在她家附近的基辅餐厅。是俄罗斯菜还是乌克兰菜，反正不是我的菜...提前一天订的位子，被安排在靠近大门口的位置。收到餐厅推送短信说路边不好停车，本打算停凯德Mall停车场，中午去的较早，幸运餐厅还有停车位。菜品：&ldquo;乌克兰红菜汤&rdquo;-菜汤结合完美，汤较浓郁，最适合冬日里趁热喝。&ldquo;半个大列巴&rdquo;-偏深色，烤的新鲜（个头大，切片后很大一笸萝）。&ldquo;基辅沙拉&rdquo;和&ldquo;基辅烤猪排&rdquo;觉得一般。尝试了&ldquo;胡椒烤鱼&rdquo;-67元/例，应该是半条鱼，有胡椒的一面烤的恰好，外皮脆，里面鲜嫩。剔除了鱼刺，可以大胆的食用。喝过哈尔滨产的格瓦斯，这里点的俄罗斯&ldquo;原装格瓦斯&rdquo;-58元/2L听。颜色犹如红糖水，味道很浓，也有类似凉茶的味道，觉得不难喝的。甜品首次尝试&ldquo;基辅奶渣饼&rdquo;，还可以。提拉米苏比较喜欢。这次没赶上任何歌唱表演，不知是时间不对还是没有了。反正觉得清净吃顿饭也不错。

This year, I came to the &quot;Kiev Ross Restaurant&quot; for the second time. Because my relatives like to eat Western food, I chose the Kiev restaurant near her house. Is it Russian or Ukrainian food, anyway, it is not my dish ... booked a seat one day in advance, and it is arranged near the gate. Received a text message from the restaurant saying that parking on the roadside is not good. I planned to stop at the Kaide Mall parking lot. I went early at noon. The lucky restaurant also has parking spaces. Dishes: &quot;Ukrainian red vegetable soup&quot; - the vegetable soup is perfect, the soup is rich, and it is most suitable for drinking while hot in winter. &quot;Half a big leba&quot; - dark, freshly baked (big head, a big dill after sliced). &quot;Kiev salad&quot; and &quot;Kiev roast pork chop&quot; feel average. Try &quot;pepper grilled fish&quot; -67 yuan / case, it should be half fish, there is a pepper side grilled just right, the outer skin is crispy, the inside is fresh. Remove the fish thorns and eat it boldly. I have drunk the Gwass produced in Harbin, and the Russian &quot;original Gwass&quot; ordered here is 58 yuan / 2L listen. The color is like brown sugar water, the taste is very strong, there is a similar taste of herbal tea, it is not difficult to drink. The dessert is the first time to try &quot;Kiev milk cake&quot;, OK. Tyramisu likes it better. I didn&#39;t catch up with any singing performance this time. I don&#39;t know if the time is wrong or there is no more. Anyway, I feel that a clean meal is not bad.

国内吃过最好吃的一家俄式餐厅，比老莫都好吃。店门面不大，但是进去后，下一层，里面很大。菜肴都不错，比如，俄罗斯大列巴，红菜汤，格瓦斯味道偏淡，不甜，不错。闷罐牛肉是必点，伏特加烤牛肉串也不错，好大一坨牛肉，莫斯科红肠味道比较咸，适合四川口味。晚上19:00，还有节目表演，一群乌克兰，俄罗斯艺术家，拉着手风琴唱歌，好多歌曲还是中文歌，餐厅环境也非常好。

The best Russian restaurant in China is better than the old Mo. The facade is not big, but after entering, the next floor is very big. The dishes are good, such as Russian Daleba, red vegetable soup, Gvas tastes light, not sweet, not bad. Smoggy cans of beef are a must, vodka roast beef skewers are also good, a big beef, Moscow red sausage tastes salty, suitable for Sichuan taste. At 19:00 in the evening, there are also performances, a group of Ukrainian and Russian artists, playing the organ to sing, many songs are still Chinese songs, and the restaurant environment is also very good.

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