His home fries are still very expensive, at the beginning we still think why the fries will be so expensive ah, come up to see, so big! Or the kind of non-contaminated ketchup, of course, can also be, but this eating feels better to eat! No place to be picky, the outside is older, the inside is super tender, and the food is super good~ I don't recommend everyone to order bread at his home, the toast is not very delicious, the noodles are not very fluffy and not soft, a little prickly taste, we have hardly eaten after ordering, other things are fine. For example, his small dessert, cake ~ The cream taste is not so heavy, nor very tired, it tastes very slippery, it is worth trying~
The steak here is almost as good as the local Argentinean. One dish is named after but not remembered but very impressive. Steak and cucumber strips, tomato slices, carrot shreds, lettuce and other simple fruits and vegetables want to be put together in a delicate gluten plate, in a layer of lace with sauce, not only beautiful, taste is unforgettable delicious. Also pasta, garlic chips, various desserts, is well worth trying. The service is also great. The waiter is very good English, very patient explanation, respectful attitude, very good. Although the price is slightly higher, it is a good food treat.
They have a great wine menu, steaks were delicious. Waiters were very helpful. Decor could use some updating.
Carlitos Gardel Restaurant, which is called by the media as the best in USA, is really brilliant in the handling of meat. The wines in South America are as good as steaks, and the tango and dance are equally engaging.
This restaurant costs more than 200 RMB per person. A little bit expensive. And a tip is added. But it's worth the money. The service is very warm. The food tastes very good.