The pre-dinner bread (Picture 1) is very large, three of them are half full for two persons; the roasted broccoli (Picture 2) is all batter; the seafood platter (Picture 3) serves two persons, which is very fresh; the sauce for the seafood platter (Picture 4) It's quite enough, the sauce is still full after the seafood is finished.
It's certainly not bad to come to the west coast of the United States to miss the seafood here. It is really amazing, especially fresh and fat! The oyster is really a big one, it is rare to eat it, and the sea urchin is really fresh! Seafood platter is worth a try
The Water Grill is good but the price is not beautiful. There are a lot of people at night. Foreigners like to sit outside at night. The dining environment of the one-Michelin-star restaurant is good. The view is good. Some locations can see the sea. You need to book in advance.
Fine seafood dining with knowledgeable, attentive waitstaff and sommelier. Expensive, but worth it for special occasions. Valet parking available.
This restaurant is quite famous in Los Angeles, and it feels good! !
#LOS# In addition to Sunny Beach, what makes people more nostalgic are all kinds of down-to-earth non-tourist landmarks! For example, the Farmers Market in The Grove Shopping Center has a long history. It is also a good place for locals to buy ingredients and taste delicious food. There are various vendors selling fresh produce and freshly made food from LA and the suburbs. Eat here. Brunch feels how perfect LA slow time is #全球旅行攻略##旅行##美食##美食天天见#