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City of Westminster,Recommendations
London Food | Chinese city treasures packages do pot! CHALIDA - Thai Tapas & Hot Pot 17 Wardour St, London W1D 6PJ in the Chinese city of London, this so delicious Chinese people eat hot pot turned out to be nothing, and yesterday a lot of friends to try the food! We are quite good! Seafood platter did not expect such a large number, as well as salmon and shrimp squid,  taste pretty good! Exceptionally tender and particularly fresh! Meat platter is one full serving of meat. The amount looks okay, but skinny beef rolls because he is not the kind of supermarket to buy. This beef is very thick slices of meat to the real deal Cheng Si! Pork platter because there are many relationship of fat, down to Tom Yum Kung feeling pretty good, juicy pork soup and a sense of integration just right! Green curry chicken probably a little two chicken, rice can eat, should be pretty good. Fried bean curd hot pot next to still have that feeling fried, very good to eat da! I think Tom Yum Kung soup with it better! Fish tofu a considerable amount, eat half already full, you can lower half was half copies. Mango Sticky Rice Mango Sticky Rice authentic, this humble Thai food is really absolutely! Mango sweet, glutinous rice with coconut milk taste particularly delicious! In short, is a restaurant worth eating! The two girls will be able to order meat, pork platter meat platter are ok! You will not be disappointed.
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MsSophieYan
City of Westminster,Recommendations
London daily feed | Ginza Onodera delicious Ginza Onodera - Japanese Restaurant 15 Bury St, St. James's, London SW1Y 6AL @ soup yesterday and went to Ginza not to eat a quiet day expected, this store enjoyed it, eat many times! A maple setpoint plus eight sushi, I drank a glass of wine on almost full. Maple set among three seasonal snacks and taste is very fresh fish. Vegetables are also very clean with a unique sauce — I kind of like it. Soup is very fragrant! Mushroom flavor plus the taste of seafood is delicious! I drink. Gin base of this cup looks harmless to humans and animals, drink up pretty quickly on top, feeling a little strong to drink slowly. Additional eight sushi platter we ordered, tuna, salmon, salmon seeds, yellow lionfish, etc., are fresh, the entrance of the taste, high standards! Set in the avocado with tuna and salmon sushi cod, it is also perfect! The last steak shocked, I did not expect such a significant component, and the meat is visible good, tastes good, taste black pepper sauce is also a plus! The homemade green tea ice cream is delicious and there are many things like red beans, taste level is also good for a light dinner!
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MsSophieYan
City of Westminster,Recommendations
Pied a Terre
Yesterday friends went to Pied a Terre dinner, this restaurant is close from UCL. Then the style is also perfect, feeling my favorite meal of the French. The second floor is the bar, and then on the first floor is the dining area, nearly all sit full, business is perfect. Went away, went to see the chef, and we also took photos together, it is a very close, hot person! To love this restaurant up! The restaurant's menu is quite distinctive, vegetarian, regular tasting menu as well as an exceptional hidden menu. The chef will be based on today's ingredients do not the same match, feeling the fresh experience! We tried the Tasting Menu. 105 pounds a person. There will be a start of bread and a few appetizers. Three kinds of food taste good. I still prefer soft bread taste. Cheese is placed inside the egg. Egg cartons have their restaurant's logo. Colour is also very aesthetic. A pot is placed two small radishes, very cute and lovely. Fish and caviar those two dishes, delicious, the taste are very delicate! Salad of spring leaves / Turkish Figs / Crispy Walnut / Bleu des Causses / Jambon de Bayonne / Greek Verjus is a pre-dinner salad selection Turkey figs, crispy walnuts as well as ham and vegetables together. Wobble is a wrap-around, but unexpectedly good-looking, eating it is also very refreshing. French cheese tastes surprisingly good! Sea Bream Ceviche / Nage / Lime / Basil / Smoked Almonds sea bream, lime, basil, and smoked almonds together in this dish. It is delicious because sea bream taste is very smooth, basil also presented well, almond smoky almost feel, with the compliment! Seared Cuttlefish / Spinach / Winter Tomato Shellfish and Mastiha grilled squid, spinach, winter tomatoes, shellfish fusion / together, put on a plate looks ingenuity. Spinach tastes a little salty, but increased the squid into the mouth of taste, eat squid itself is just a very tender and very q bomb. Very fresh tomato, particular sauce modulation also take heart. John Dory / Hearts of Palm / Homemade Tandoori / Razor Clams / Fricassee of Baby Gem Lettuce bass with cauliflower, herbs, vegetables, seafood and XO sauce, especially useful! Because the bass is a little crunchy surface, but fresh fish, excellent cut, exceptional taste of seafood plus vegetables, placed on the other side, more refreshing taste! The whole dish is unique! (My favorite) Assiette of Oxford Black and Sandy Pork / Sweet Pomme Puée / Chanterelles / Grape Must Sauce Oxford black pork accompanied by sweet pomelo foie gras sauce and grape sauce. Really taste of pork is still relatively healthy, but the taste of the sauce is a plus too! Many like the taste and taste will be satisfied! Selected Cheese / Charcoal Lavoche / Pedro Ximenez selection of cheeses charcoal La Woshi crisps, Pedro Jimenez Rossi Wine, cheese lovers should especially like this dish, really delicious! Matcha Custard/ Blood Orange Espuma / Sugar Crumbs green tea custard with blood orange foam and sprinkles, extraordinary dessert, sour than sweet, and taste the various components are integrated exactly! Pineapple Plantation Reserve Rhum Baba / Confit Pineapple / Clotted Cream / Coriander / Caviar Maldon Salt. Dessert tastes sweet, sugar, pineapple with closure next is also very bright good-looking. Ice cream is not very sweet. Wraparound embellishment Michelin is also a very significant circle of style! Yesterday we opened a bottle of Alsace, France Domaine Remy Gresser winery white wine. The main grape varieties are Pinot Gris, drink up and very refreshing! Like! Pork / Sweet Pomme Puée / Chanterelles / Grape Must Sauce Oxford black pork accompanied by sweet pomelo foie gras sauce and grape sauce. Really taste of pork is still relatively normal, but the taste of the sauce is a plus too!
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MsSophieYan
City of Westminster,Recommendations
The Wolseley
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