Nigerian Cuisine by Folaf

A5 It is very recommended for a good beef banquet, caviar, foie gras, black truffle, emperor crab, lobster, sea urchin, oyster, sashimi...a package that meets a variety of wishes at a time. The base of Huajiao chicken soup is also so delicious! The quality of this beef raw beef is really good! And beef raw with foie gras and caviar really good level delicious!

First of all, I was surprised that the steak here can choose a thing called mayonnaise, it feels quite special, and it matches the taste of burdock, and the last dessert I think is also very good.

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