As a person who doesn't like spicy food, you can't miss your favorite Sichuan cuisine when you travel to a foreign country. This large and central Asian Maocai Sichuan restaurant is really amazing. The Sichuan cuisine is very authentic and spicy. .
In the evening, I went to have dinner by bus. It was a Chinese restaurant. I ordered hot and sour noodles, chicken set meals and taro pearl milk tea. The store is a Wenzhou woman who has been rooted for 20 years. I am very excited to hear that we are from Hangzhou. And then kept asking us where is Taizhou. . .
There are several Sichuan restaurants in Florence, and Dazhongya is relatively famous and has many diners. The door face is not big, five or six tables, mainly for Sichuan cuisine, there are also some Cantonese dishes, the dry pot is not bad
The price is good and the taste is good. I ordered the assorted meat for two, with milk tea, praise.
The beef noodles are super delicious! !
The sizzling beef tenderloin is tender and a bit salty. Maocai is spicy.
The service attitude is not very good, probably because there is no need to repeat customers.
I like to eat the food here. The dishes are very specific and taste great.