El Mercado

This is a very good Inca restaurant in Cuenca. The whole restaurant is decorated in a very simple style. Every dish is made using the ancient cooking methods unique to Inca cuisine. The prawns here are especially recommended. The flavor of the ingredients and the soup penetrate into the shrimp meat, making it more delicious and tender. It is an absolute delicacy.

This restaurant ranks in the top three on the Cuenca food list and is a typical Ecuadorian restaurant. Every dish in the restaurant is made with very regional characteristics and is cooked with very fragrant spices. It is very tasty and definitely worth recommending to everyone.

This restaurant is the most luxurious and delicious restaurant I have ever seen in Cuenca. This restaurant has a history of more than 60 years, and the walls of the restaurant are filled with many old objects. This is also the place where the most authentic Mexican dishes are made. After rich marination and superb cooking by the chef, these delicious dishes are really great.

This is the most expensive restaurant I ate in Ecuador. The decoration is a mixture of Spanish and South American features, and it serves classic Ecuadorian cuisine. The lamb chops they use are from Argentina, and the taste is super delicious. They melt in your mouth and have no smell. It is absolutely top-notch and you must try it.

Ecuador is located in the equatorial country of South America. The language is Spanish and the currency is US dollar. The third largest city, Cuenca, is 2,500 meters above sea level. The climate is pleasant with rainy and dry seasons. It is surrounded by mountains and has three rivers running through the city. The scenery is very beautiful. 95% of the people believe in Catholicism and there are many churches. Most people are very peaceful and strangers will greet each other when they meet on the road. There are many kinds of South American fruits. Bananas are very cheap and the small ones are very sweet and sticky.