Fenghuangshan Fish Restaurant is a very famous local restaurant. There is a kind of oil tea here that has been included in the intangible cultural heritage. It is said that Emperor Qianlong once drank it and it was very good, but many people who drank it for the first time did not appreciate it so much. If you taste it carefully, it is very interesting. This fish restaurant is mainly characterized by eating fish, and all kinds of fish are very tasty. It is a very pleasant thing to come here for a meal when visiting.
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Reviews of Fenghuangshanbanyuguan
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Phoenix Mountain Fish Restaurant is a very famous local restaurant, there is a kind of oil tea that has been non-intervention intangible cultural heritage, it is said that the Qianlong emperor once drank very good, but many first-time drinkers feel not so appreciated. It is very, very interesting to taste carefully. This fish restaurant is mainly characterized by eating fish, and the fish of all kinds are very tasty. It is a pleasant thing to come here for dinner when visiting.
Phoenix Mountain Fish Hall is located in Gongcheng Yi Autonomous County. The dining environment is very good, the dishes are varied, the taste is really great, the oil tea is authentic, locals and tourists like to eat here, and there are many people on weekends.
Overall, it feels very good to us! Under the brand of non-legacy, a lot of cultural elements are added, combined with local customs, more attractive to foreign tourists, everyone is more interested. The environment can be said to be medium-to-high, and the boss has spent a lot of thought. The dishes are also very special, the fish and oil tea are special, if you have not eaten, you must order.
Phoenix Mountain Fish Hall, oil tea is delicious, tastes good, the dishes taste unique, you can also enjoy the song of the Yi style, Gongcheng Yi Autonomous County oil tea has been included in the intangible cultural heritage.
Things are good, the waiters are wearing ethnic costumes, there are dance performances at noon, the environment is very good, I like the sweet-scented osmanthus cake here the most. The dumplings are very characteristic, so small and small, the first time I saw such a small dumpling