Bommie

Tried the chefs menu last night - 8 courses of very delicious food, couldn't choose a favourite the Coral Trout from Moreton Bay marinated belly was delicious. Food was served promptly and professionally and the waiter was very knowledgeable about the food and wine choices. A great evening we would highly recommend

This restaurant is the best one we had in Hamilton Island. The restaurant is located at the innermost end of Hamilton Island's main street. The whole restaurant has a unique shape, like a whale. The restaurant looks out to the sea, with a great view. In the evening, it is very beautiful to take pictures. There are two menus for the day, one is a la carte, and the other is a 7-course set meal. We ordered a 7-course set meal, a total of five dishes (one of which is raw venison) and two desserts. Each dish is very delicate and tastes very good. Our friend is a gourmet and is very picky about food, but he praised the dishes here. The restaurant waitress is a young and beautiful woman with a sweet smile and attentive service. With drinks and tips, the total cost is 163 Australian dollars.

As a fine dining restaurant, the tasting menu of 140/person is quite reasonable. The presentation is nice and the taste is layered. The most important thing is that the dishes are served very quickly. You don’t have to wait 30 minutes for a dish. Basically, it will be served after you finish eating. The only thing I can’t accept is the medium-rare beef. Of course, it’s my fault for not telling you. There are also many choices of wine and drinks. After the meal, they will help you call the hotel to send a car to pick you up. No other restaurant on the island has this service!

Bommie restaurant is very good, the environment inside is very good, dining here is great, there are many types of food inside, it feels very comfortable, I like to eat the meat food of this store, the taste is really great.

The environment is very high, the chef recommends a good menu