A local luxury restaurant with a very elegant environment, serving French-Vietnamese food. You can see the influence of French culture on the local area, but it also has local tastes. There are not many local diners, most of them are foreigners.

当地的一家豪华餐厅，环境相当优雅，提供法式越南餐。可见法兰西文化对当地的影响，但又有当地的口味。当地食客不多，大多是外国人。

同事推荐我们来这家餐馆。入住附近的酒店后，我们在周围走走到9点去吃晚饭。餐馆的环境特别好！有很多当地和海外的有名的宾客。还有音乐表演。我们店了橙汁鸭和竹子牛肉。这是2道必须品尝的菜品。想不起来我们点的蔬菜的名字了， 但是也十分好吃。总共花了大约1000k盾，有点小贵。

A colleague recommended this restaurant to us. After checking into a nearby hotel, we walked around and went to have dinner at 9 o&#39;clock. The environment of the restaurant is very nice! There are many famous guests from local and overseas. There are also music performances. We ordered orange juice duck and bamboo beef. These are 2 must-try dishes. I can&#39;t remember the name of the vegetables we ordered, but they are also very delicious. The total cost was about 1000k dong, which is a bit expensive.

Manderine，这一看就是中餐厅啊。特意跑来探店，一个是确实颜值高，而且据说现代过数位国家元首。另外就是找好的餐厅，下次带家人来越南的时候就有比较从容的选择了。但还是比较纠结，要不要跑到国外吃个中餐。但作为米其林餐厅，这样的环境，人均不到300块是相当具有性价比优势的了。

Manderine, it looks like a Chinese restaurant. I came here to check it out, one reason is that it is really good-looking, and it is said that several heads of state have been here. Another reason is that I found a good restaurant, so I can choose more easily next time I bring my family to Vietnam.
But I am still quite confused about whether to go abroad to eat Chinese food. But as a Michelin restaurant, with such an environment, the average cost per person is less than 300 yuan, which is quite cost-effective.

环境一流，有钢琴小提琴伴奏，老板是越南人。点了1250000盾的套餐，约56美元，366元人民币比单点要好，有龙虾，有胡萝卜雕刻的菩萨坐像!

The environment is first-class, with piano and violin accompaniment, and the boss is Vietnamese. I ordered a set meal of 1,250,000 dong, about 56 US dollars, 366 RMB. It is better than the single order, with lobster and a Bodhisattva statue carved out of carrots!

非常喜欢它这家春卷非常好吃酥脆难忘.环境、服务非常好！

I like it very much. The spring rolls here are delicious, crispy and unforgettable. The environment and service are very good!

很不错的越南料理。不能人民币结算，不能银联通道结算。

Very good Vietnamese food. Can&#39;t settle in RMB or UnionPay.

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Mandarine Restaurant

Square One has long been one of our favorite restaurants in Ho Chi Minh City and it just got even better! We ate here six nights during our three week stay. Chef Ninh Le Trung Hau is amazing! Everything was delicious.

Trip Gourmet Awards

One of the Top Must-Visit Restaurants in Ho Chi Minh City

As soon as he heard that there was the most expensive and high-end American steak in Vietnam, your foodie brother Vincious immediately put on his blindfold and came to this restaurant, bar and butcher shop by smelling the smell. In addition to eating and drinking here, you can also buy meat and cook it yourself at home.
The interior is basically a bar, a butcher shop and an open oven area, and there are several tables outside for formal dining. The strong bar atmosphere and music make people want to relax and have fun as soon as they come in.

After sitting down and ordering, the bread was served immediately. The outer layer of the bread was baked very crispy. Cut a piece of bread and spread the slightly spicy pickled pepper on it. Instantly, I felt that I made an Italian bruschetta, hahaha, with a whole head of roasted garlic, the fragrance was overflowing.

A glass of Pina Colada cocktail is 200,000 Vietnamese dong (about 60 yuan), and a glass of Mojito is 180,000 Vietnamese dong (about 58 yuan). There is nothing to be picky about. Drink slowly and slowly turn on the tipsy mode.

The lobster and crab soup is full of seafood flavor, soft and delicious lobster meat and flesh. You really have to use bread to soak up the last drop before you are willing to stop.
Next is the vegetable salad with cheese slices. Although the salad is simple, it is paired with homemade sauce and cheese, and the taste becomes rich instantly.

Before the protagonist came on stage, the hot plate came first, followed by the freshly grilled steak! The first thicker and darker piece is USDA Prime&#39;s half-cooked fillet steak 250 grams, 1.1 million Vietnamese dong (about RMB 310). USDA Prime is the top beef certificate issued by the United States Department of Agriculture, which is the authority on steak. The meat is very tender and smooth. You can cut a piece with almost only one knife. It feels like cotton candy when you put it in your mouth. When you chew it lightly, the beef spreads in your mouth, leaving an endless aftertaste. The blue cheese sauce I ordered is a cheese that has blue mold on it after fermentation. It is a magical food similar to durian or stinky tofu. Blue cheese with steak is also one of my favorites.
The medium-rare Australian Black Angus rib-eye steak is 250, 990,000 VND (about 300 RMB). The beef fiber is slightly thicker than the USDA Prime fillet steak, and the taste is also great. It is paired with pepper sauce to form a classic steak flavor. But if you have money, your brother thinks that the USDA Prime fillet steak is better.

Since we sat outside and the store was close to the main road, the environment was still a bit noisy. It only cost 1,000 for 2 people to eat such a high-grade steak, which was a very... good experience.

No.13 of Must-Visit Restaurants in Ho Chi Minh City

Opposite to donut next to the Central Post Office, it&#39;s easy to find! We were just walking around and saw a good place to eat Vietnamese baguette! Later I found out that many guides recommended it! The boss is from Shanghai, and you can see that he is an experienced person! He is very enthusiastic to every customer.

No.15 of Light Bites in Ho Chi Minh City

A high-end department store and restaurant in the city center of Ho Chi Minh City. Most high-quality and safe ingredients from Vietnam and abroad can be purchased here. In the dining area on the second floor, you can drink coffee, drink foreign wine, and eat various Western pastries.

What a great experience!
We finally found the Vietnamese pancakes here!!! This restaurant is near the Nicolas Vietel Hotel and is on the second floor. As you go upstairs, you can see some traditional oriental elements and decorations. We arrived around 2pm and it wasn&#39;t crowded, so we took a seat to enjoy the view. The staff here are helpful and friendly. We ordered green papaya salad, fish balls and traditional Vietnamese pancakes. All were delicious! The pancakes were the highlight of the meal! So good!!!!!! Will come again! Thanks for the pancakes!

2025 Global 100 – Local Restaurants

The restaurant is located near the miumiu spa, with a nice environment and a children&#39;s play area, which is very suitable for babies to play after eating while adults chat next to them. I ordered two glasses of juice, a hot and sour shrimp soup, spring rolls and lemongrass grilled pork ribs. The taste was okay. The pork ribs were small in size, and the hot and sour shrimp soup tasted good.

Mandarine Restaurant

Reviews of Mandarine Restaurant