38 Nguyen U Di St., Thao Dien,District 2, Ho Chi Minh City
What travelers say:
We ordered oysters, gnocchi, squid pasta, chicken liver parma, tiramisu and vanilla creme brulee to eat at the table, all were very delicious. Cocktails were great, service was fast and attentive, and when there was a slight issue with the bill it was sorted quickly and without fuss. The staff deserve a kudos. We will definitely be back. (The manager even took some happy photos for us!) Thanks to Rob and his team for making our ladies' meal a memorable one :)
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Reviews of The Deck Saigon
Some reviews may have been translated by Google Translate
We ordered oysters, gnocchi, squid pasta, chicken liver parma, tiramisu and vanilla creme brulee to eat at the table, all were very delicious. Cocktails were great, service was fast and attentive, and when there was a slight issue with the bill it was sorted quickly and without fuss. The staff deserve a kudos. We will definitely be back. (The manager even took some happy photos for us!) Thanks to Rob and his team for making our ladies' meal a memorable one :)
We stopped at this restaurant for lunch. The layout of this restaurant is beautiful and detailed. The restaurant is mostly open plan but has an air conditioned dining area with glass walls in the center. The service was good and the food was excellent. Most of the tables are in a row along the water's edge so everyone can enjoy the view (the air conditioned dining area is further back but still has some view). The atmosphere for lunch was casual and trendy.
The restaurant on the Mekong River has a nice environment, great views, good service, and the food tastes good, but the prices are a bit high.
It was great, a restaurant on the river bank, special price for steak set, we ordered drinks and steak set, and sat there for 2 hours.
This is a high-end Vietnamese restaurant that serves delicious Vietnamese cuisine as well as romantic French cuisine. The choices are cost-effective and worth recommending.