Restaurant Shark Fing

It's a time-honored Bak Kut Teh restaurant. The Bak Kut Teh here is not as strong as the one in Kuala Lumpur. Remember to order the fried dough sticks, they are really delicious. The stir-fried water spinach with garlic is very tender. The decoration is also nice.

Lao Shi Wang Bak Kut Teh is a time-honored Bak Kut Teh restaurant in Langkawi. The business here has always been very good. The Bak Kut Teh here is very fragrant. In addition, the roast chicken here is also fried to perfection, with crispy skin and tender meat. It is definitely worth recommending to everyone to come and taste it.

Lao Shi Wang Bak Kut Teh is a very famous online celebrity Bak Kut Teh restaurant in Langkawi. This Bak Kut Teh has a history of more than 70 years. Here you can taste the authentic Malaysian Bak Kut Teh, which is very fragrant and the meat and bones taste very good. In addition, the fried chicken here tastes very good and is worth a try.

How can you not eat bone-bak Kut tea in Malaysia? The Lao food in Langkawi Gua Town will not disappoint. The Chinese medicine tastes moderate and will not make it difficult for people who eat bone-bak Kut tea first. There are two options for internal organs, adding rotten skin, absorbing the full soup, warm and very stomach. Glass lettuce, raw fried sprouts are salty and moderate, fresh and refreshing. The humid island, a cup of yuren water, is very pleasant.

It was opened at 4:30 in the afternoon, and it was said that it was open until 10:30 in the evening, but all the things on the day were sold out and closed, so we had to go early. We just went at 9 o'clock the night before and there was nothing, and arrived on time at 4:30 the next day. Bak Kut Tea has a Chinese medicine taste, but it is not very strong. I like to drink it very much. The green vegetables taste very light. I like the local sauce with garlic chili and soy sauce. It is recommended to try it! The amount of dishes is small.

The place to go is definitely well-deserved. The taste is great. Men and women love it. Although it is a hot day, it is refreshing to eat. The taste is really good. I will have the opportunity to eat again next time...

Lao food Wang Bak Kut Tea Langkawi is very small. The authentic Bak Kut Tea is very rare. I am the first time to eat Bak Kut Tea. Of course, I don’t know if it’s authentic, but it tastes good. It’s ribs, soy products and Chinese people say that fried dough sticks have fried bean sprouts. Fried cabbage, cabbage is very fresh, more greasy, drink we ordered simmer tea and plum juice, plum juice is very sour, the taste of plum is the taste of plums, and the buns in Malaysia are really different from the domestic ones. I bought a coconut bag and tasted a bit sweet 4: Open at 30pm. Friends who arrive early can buy it and try it. It’s late. Two people order a meat and bone tea. Two bowls of rice, one stir-fry, two drinks. It’s definitely enough to eat. Affordable and cost-effective. Finally, the checkout did not give the price list, so except for the buns, I don’t know how much money each serving is.