I recommend the fried rice with shrimp paste and minced pork. The fried rice is distinct and dry, and it really has a wok flavor! Although it is fried with shrimp paste, it is not too salty, but makes the rice more fragrant and flavorful. The side dishes also come with egg shreds, sausages, pork floss, cashews and cucumbers.
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Reviews of Chang Thai Bar and Restaurant
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Recommended shrimp sauce meat shredded fried rice. Fried rice is fried with grains and dry enough, really tied up! Although fried with shrimp sauce, it will not be salty, but it will make a rice more fragrant and more flavorful. The companion dish is equipped with egg silk, sausage, meat pine, cashew nuts and small cucumber.