Fish Collection • Thai Seafood Hotpot

Jiyu is a national catering brand that operates authentic Thai seafood hot pot. Jiyu Thai seafood hot pot originated from Patong Beach, Phuket, Thailand, and has been opened in Chengdu, Shanghai, Guangzhou, Xi'an, Changchun, Nanning, Chongqing, Shenzhen and other cities.

<ctag id="140765" type="4" businesstype="0">#冬令进补好时季</ctag> The leader of Southeast Asian cuisine has come to Jinhua Wanda. Please eat early. Another popular check-in spot is born! Ji has been in Chengdu for five or six years. It has brought down the high price of hot pot, allowing the public to eat Southeast Asian food. At the same time, it has developed and innovated on the basis of Thai hot pot, desserts, and Southeast Asian cuisine. This is probably the reason why it is loved by the masses! Store name: Jiyu Thai Seafood Hot Pot (Jinhua Wanda Store) Address: No. 351-352, 3rd Floor, Wanda Plaza, No. 68, Section 1, Jinhua Road I like a store, starting with appearance, loyal to taste, suitable for quality, and trapped in cost-effectiveness. Their dishes are also very beautiful, and the presentation of each dish is very artistic. Thai Tom Yum Goong Hot Pot Base: The base is also rich and flavorful, and fresh coconut milk is added to enhance the freshness. It is quite suitable to drink a bowl before cooking! Seafood platter: A super domineering seafood platter, with crabs, cuttlefish, prawns, big abalone, small abalone, and Arctic scallops. The abalone and prawns are still jumping, and the portion is also super large, enough for 8 people! And the shrimp, crab, and abalone are guaranteed to be alive! Green lemon sea bass: sea bass has few bones, delicate meat, accompanied by sour and spicy taste, it tastes unique, and you can smell a faint lemon fragrance before you eat it. Lychee shrimp balls: the shrimp slips are pinched into balls and cooked in oil, then wrapped with millet and finally condensed into the shape of lychees; the shrimp balls are tender and smooth, with plenty of shrimp meat inside, and they taste sweet when dipped in condensed milk. Thai crispy shrimp: The foodie finally got his hands on the shrimp, the oil pan is hot and crispy, and then the barbecue method is used for secondary processing to create this delicacy. The crispy prawns taste extremely crispy, the meat is elastic, and the shrimps sprinkled with chili powder are particularly tempting. Signature curry shrimp: The curry shrimp with a strong curry flavor actually has noodles hidden inside. The hot curry is perfect for bibimbap! Sashimi double marinated shrimp: Thai hot and sour is really sour and refreshing, slightly spicy and a little sour, the marinated shrimp is very tasty, and there is cucumber in it, which tastes sour, spicy, appetizing and refreshing! Free desserts: More than 10 kinds of desserts, each dessert is cute, I like strawberry yogurt and mango sago very much, and now it is self-service! You can also eat sour and spicy Southeast Asian food without going to Thailand, and the high-value free desserts are unlimited, Thai hot pot and Southeast Asian food are also YYDS! Chengdu store exploration｜Chengdu food｜Chengdu tourism｜Chengdu weekend destinations｜Chengdu surrounding tours｜Chengdu seafood｜Chengdu Thai hot pot｜Chengdu Southeast Asian food｜Chengdu desserts｜Free desserts｜

Jiyu Thai hot pot. The group-purchased meal for two for 218 is enough to fill you up. There are not many seafood dishes, but there is a lot of beef.