Bistro gohan Poruta

Very well done upstairs and downstairs. The staff is very professional and attentive.

[Taste] The taste is good, very refreshing, suitable for hot weather
[Environment] Clean, bright, neat and orderly
[Service] The attitude is good, the dishes are served quickly, and they actively pour water

A fine Japanese restaurant in Okinawa, it has been open for three years. I have recommended their Okonomiyaki before. It is the first local restaurant to use high-quality matcha powder imported from Nara. The teapots, bowls and tableware here are carefully selected by the boss. The tableware cost 400,000, but the price is not expensive at all.
Miso Cod Chikuzen-ni Castle Set
It looks like a box of Himeji Castle. I didn&rsquo;t expect it to be a Chikuzen bento. The top layer is grilled cod, and the middle layer is Chikuzen fried ingredients added to Japanese soup and chopped chicken meat. Then add chopped mushrooms, konjac, burdock, lotus root, carrots and other vegetables. The sushi is served below, and the shape is very beautiful.
This tea with unlimited refills must be ordered for only 3.9. The tableware is so beautiful

Bistro gohan Poruta

Reviews of Bistro gohan Poruta