Isezushi

Today we passed by Matsuzaka on the way from Yokkaichi to Ise, so we went to eat the legendary Matsusaka beef! And it is conveyor-belt sushi. It is said that there is only "Issho Miyamachi Store" in a radius of N hundred miles! We had so many plates and thought it would be expensive, but the average price for four people was only about 4,000 yen! ​

I took my family, my mother and brother, to my mother's birthday dinner. It was perfect, exceeded all my expectations and I couldn't be happier. Lastly, the chef/owner Yuuki Tanaka and all the staff were so friendly, welcoming and went out of their way to make sure my mother's birthday dinner was a success. It was a truly great experience.

Ise Sushi is located at 3-15-3 Inaho, Otaru, Hokkaido. This restaurant is very popular and the sushi is delicious. We ordered the sushi set (16 pieces of sushi) and the portion was large enough to fill us up. The restaurant staff speaks good English.

Sushi is a must-try when you come to Otaru. Not only is the food fresh but the price is also very reasonable. I have been to Otaru no less than 10 times and have tried many sushi restaurants, and this one is worth recommending. First of all, the host is very enthusiastic and will talk to the guests to tell them the ingredients, origin, and eating methods of each type of sushi. Secondly, because there were so many tourists, I was a little surprised that the owner could pronounce the ingredients in Chinese and Cantonese. Then there are 16 dishes in the whole set meal, including Rausu sea urchin, seasonal shirako, Otaru mantis shrimp, and Shiretoko Arctic clams. The host recommended the local Japanese food from Otaru, and the whole meal was very pleasant and worth recommending.

In order to eat at this restaurant, I specifically asked a Japanese friend to help me make a reservation. It is said that coming to Michelin is to experience the service. The service in this restaurant is really great. Although there is no one who can speak Chinese, the waiter will take out fish cards with Chinese writing on them and tell you what kind of fish is served. It is very thoughtful.