Nhà hàng Cây Bàng

The waiter serves with a smile. He doesn't speak English very well, but he can say a few words. If he can't speak, he will ask someone to help. If that doesn't work, he will ask someone else to help. He is very cute. The average price is about 100 yuan per person. The taste is good and Shanghainese people can get used to it.

Between Phan Thiet and Mui Ne, at the western end of Mui Ne Beach, you will enter the hotel area after passing this place. The restaurant is built on the beach. The facilities in the indoor hall are better, but we prefer the location on the sea side covered by a shed. It is comfortable enough to drink beer with the sea breeze. The seafood is cooked and eaten immediately, very plump, and the dipping sauce is also very special, but the cooking method is ordinary, not as skillful as Cantonese cuisine. The restroom setting is very interesting, and the view is "convenient".

Right by the sea, you can listen to the sound of the waves while watching the bright moon and drinking beer, which is very comfortable. And the price is reasonable, the taste is sweet and fresh. The ingredients are fresh. Except for the lobster, which is a little expensive, everything else is cheap. Sorry for Darun.

The environment is elegant, the dishes are novel and the taste is good.

【Taste】【Environment】【Service】Good