Il passerotto

The service was not really friendly, more than yes, no or ok was not said. Asking if everything is to your liking or if you would like to have a dessert or coffee or anything else did not happen. Very unfortunate as the food was good (only portions could have been a little bigger) and restaurant looked nice

Good atmosfere for winter stay close to fireplace. Service has been very good. Dishes were average consider place, service and price.

We have been here several times over many years, some dishes are fabulous, some not so much, service seemed a little surly this time. I wasn’t a fan of the veal liver pate which was described as like foie gras,

I have been treating myself to a couple's dinner at this restaurant for a few years now and I must say that the quality has remained constant over time. The yellow risotto with osso buco is excellent, as is the Milanese cutlet, both in the low and high versions.

Well-known restaurant with theme nights and typical local cuisine. Good dishes, well executed and well presented. Kind and attentive staff.