Golubie Kupola Blue Dome Restaurant is located in a tree-lined park in the center of #Uzbekistan #Tashkent, next to the National Museum of History of Uzbekistan and the Central Exhibition Hall of the Academy of Arts Central Exhibition Hall Of Academy Of Arts , which has long attracted Tashkent residents in its fountains, Photographed in front of the columns and dome. The restaurant, first a cafe, opened in 1970, coincided with the 100th anniversary of Lenin&#39;s birth, and combines the characteristics of modernist design and elements inspired by the Samarkand turquoise dome, designed like a traditional Uzbek teahouse. Reflection from the viewing pools around the building. The cafe&#39;s heyday is long past, and those pools are now empty, but it remains a much-loved nostalgic landmark. Specialties include grilled lamb chops, lamb skewers, crater grilled fish, steamed dumplings, grilled buns, ramen sticks, gusmi salad, grape cherry marshmallows, etc. #Locally available food #Soviet aesthetics

Great place to enjoy a beautiful sunset or enjoy Italian cuisine.

No.6 of Bars in Tashkent

This mutton soup is called Шурпа, and it is translated from Shuerba. It seems to be translated from Persian. The dictionary explains it. It is a clear soup made with tender lamb and potato carrots, with green onions and small fennel. The first bite of this soup knocked me down, not tired, not tired, endless aftertaste. The taste of small fennel is quickly filled with mouth and nose, the lamb is very rotten, the potatoes are soft but not scattered, and the carrot is instant. My companion and I can&#39;t help but enjoy it.

No.1 of Local Restaurants in Tashkent

TIBONE Steak-pub

Located in a tree-lined park in the center of #Tashkent in #Uzbekistan, right next to the National Museum of History of Uzbekistan and the Central Exhibition Hall of Academy of Arts, Golubie Kupola Blue Dome Restaurant has long attracted Tashkent residents to take photos in front of its fountains, columns and domes.

Originally a cafe, the restaurant opened in 1970 to coincide with the 100th anniversary of Lenin&#39;s birth. It combines features of modernist design with elements inspired by the turquoise domes of Samarkand. It is designed like a traditional Uzbek teahouse, with reflections in the ornamental pools surrounding the building. The cafe&#39;s heyday is long gone and those pools are now empty, but it remains a beloved nostalgic landmark.

Specialties include grilled lamb chops, lamb kebabs, naan grilled fish, steamed dumplings, baked buns, pulled noodles, couscous salad, grape cherry marshmallows, etc.

#Local only food #Soviet aesthetics

The seafood tastes very delicious, and you can see the freshness of the ingredients.

TIBONE Steak-pub

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