Chao Hau

It is said that the chef is German. The roasted pork elbow is quite filling and the skin is very tender and crispy. It feels a bit greasy after eating too much. The avocado salad (I think there are also sweet shrimps), fried potato wedges and Bavarian white sausage are also very good.

This restaurant is an old seafood restaurant in Ho Chi Minh City. It has many chains. All the seafood is directly supplied from the nearby waters and is very fresh. Anyone who is interested in seafood can come and taste it. The freshness index is 100%!

Chao Hau

Reviews of Chao Hau