Yazhudajiulou·xiamenlaozihao (lvlinglu)

Xiamen Food Exploration Store ｜ Old-fashioned new brand Yazhu Baijia Banquet Yazhu, Xiamen People's favorite restaurant 👫👨‍👩‍👧‍👧, located on the 4th floor of Luxury Bilida Building. Whether it is a party banquet or a family dinner, it is very suitable. Different styles of private rooms, elegant colors 🌿 ((🌑⥎🌑)) 🌿, light luxury and simple, can accommodate nearly 20 people to dinner in a large private room. The taste of the dishes 🧡ྀི💛ྀི❤️ྀི🐙 Octopus & earthen stew frozen, you must order signature dishes at Yazhu! The plate is floating in fairy spirit, scattered, equipped with sauce, and pickled radish, Q-pop refreshing earthen oyster frozen, fresh and delicious white burning octopus, add some sauce, with pickled radish, this is the taste. 🍛 Bohai oyster rice, although it is a pickled rice, but it is actually a rice. The big seagulls, the salty fragrance with the taste of the sea, this rice is round and smooth, the grains are fragrant, I can eat another bowl. 🍖 Black truffle roasted pork elbow, cabbage around the meat, mint is dotted with it, it looks good to have an appetite. My friend said that this must come to a bowl of white rice, mixed with meat, absolutely 🎶📢...🌸🌶️ Huajiao stone pot radish, flower glue and radish, it is a special combination. Huajiao QQ, radish is soft and loose, this bibimbap is also good to eat. Of course, you have to order some seafood, sour soup Boston lobster 🦞, ancient steamed sous mole 🐠, raw stewed chicken 🐔 you can try it.

[Yazhu Baijia Banquet] New upgrade! ! ! It happened to be the Mid-Autumn Festival recently. The company came to the team building in advance. I didn't expect the boss to be very generous this time. The dishes ordered were very good. ～ Address: This Yazhu Baijia Banquet is behind Luxury Station. It turned out to be singing upstairs next to ktv. Travel: It is recommended to take a bus or subway. There are many communities over there, and parking spaces will be tight. [Mint] Environment: The location is divided into boxes and lobby. The location is very large. It is very suitable for dinners or party banquets. The decoration is also more atmospheric. |Crispy skin pigeon^This dish is now available in many stores, compared to other homes, Yazhu's crisp skin pigeon will be more tender, other places feel too much pursuit of skin crispy, resulting in too much water loss, will be salty, their home will not. |Spicy duck tongue ^ This is my favorite pre-food, hemp, spicy and delicious, really super appetizing, one person is not addictive hahaha|Black truffle snail slices fish chicken ^ This is also a pre-food I like very much, it is also cold, there is passion fruit meat inside, with chicken shredded taste is particularly refreshing, There is also snail meat in it, which is more Q, rich in taste, and black truffles below, adding a very fragrant flavor|Sichuan-flavored pepper beef tongue^ This dish is a bit southern, it should be improved, it will not be particularly spicy, the vegetables inside are mainly scorpion silk, it tastes very crispy and refreshing, People who don’t eat spicy food can also accept|Oatmeal shrimp^At first I thought it was a typhoon shelter taste, but it was not. After the entrance, it was a fusion of wheat and fresh fragrance. Friends who can accept shrimp shells can eat a little more dishes directly. The above are more impressive. I ordered dishes that will never step on thunder ～ Everyone get up for the Mid-Autumn Festival!

Speaking of Xiamen's old brand, I mentioned Yazhu, how much childhood taste there is! This time, Yazhu was newly upgraded, I feel that the environment is better, the service is in place, of course, the focus is on the taste, and it is even better~~~ In the evening, I chose to eat at the Yazhu Baijia Banquet. Coordinates: 4th floor of Bilida Building, No. 22-24, Lvling Road. Speaking of 100 banquets, that is, 100 kinds of banquets are borne, weddings, birthdays, 100 days banquets, etc. Turn back to the right, talk about the dishes. Speaking of Yazhu, I have to say the secret octopus and earthen frozen, Xiamen Lang's favorite. The fairy-like display, the crispy octopus, the fresh and delicious earthen frozen, really praise. Crispy skin pigeon, this one really has to eat while hot, the outer and the inside are tender, the skin is crispy and juicy, the meat is tender and fragrant, it is really better than * Fucheng, here must be point, wall crack recommended. Red mushroom braised noodles, speaking of this staple food, you have to say, this noodle soup is really fresh. People can't help but drink again, handmade noodles, added red mushrooms, you will know when you eat. More creative cuisine, black truffle snail slices fish chicken, cereal shrimp, Sichuan pepper beef tongue. . .

This restaurant on Luling Road has been open for a very long time. I ate here when I came to Xiamen 8 years ago. It's great! It's also a long-established restaurant in Xiamen. According to the introduction, it started to grow from a small store to a large store in 1982. Recommended: Octopus, a must-order, crispy in one word, with 2 dipping sauces; Egg jelly, clean and chewy, a must-order; Spring rolls, large in portion, can be ordered one by one, suitable for friends traveling alone. The price is great! There is free sago taro sweet soup and cold dishes before the meal! Great!

Yazhu Restaurant | Luling Branch Address: Luling Road, 4th Floor, Bilida Building, entrance next to Huanchang ⏰Business hours: 11:00-14:00, 17:00-22:00 Environment: Traditional seafood restaurant decoration style, large area, sufficient supply of tables in the hall and private rooms Per capita: 100 yuan Founded in 1982, this local seafood restaurant is really a time-honored brand and a well-known brand among Xiamen people. It has made a name for itself with a secret octopus dish, which is very suitable for family gatherings and company activities Recommendation "Secret Octopus" + "Earthworm Jelly" Yazhu's signature must-order, the octopus is fresh and crispy, the earthworm jelly is made of real ingredients, and the taste is also very good "Turtle Soup" The turtle and pork ribs are cooked until the meat is tender, and the longan makes the soup base more fresh and sweet. No seasoning is needed at all, the taste of the soup base is great enough, super delicious! "Fish with soy sauce" The most down-to-earth food stall in Xiamen, Yazhu's is remarkable, the fish is very tender, and the seasoning is very good "Mushroom dry pot" I forgot the specific name hhh The mushroom tastes very crispy, and with the addition of bacon, it is salty and spicy, a killer for rice "Oil rice" A must-have dish for Xiamen people's children's full moon, but it is not available everywhere. This time the glutinous rice was soft and rotten, so I deducted points. The taste is generally good The lamb chops are dry, and the mutton smell is quite obvious Dry pot pig intestines, the pig intestines are fried very dry, there is no fishy smell, and it tastes good Ginger duck is okay, and the taro is made of taro paste and tastes salty and sweet In fact, Yazhu's dishes are generally free of minefields. They may not give you a stunning feeling, but they are familiar and stable. This is also to ensure the long-term quality of the brand ‍Service The waiter's attitude is okay, and he also sent glutinous rice balls on the winter solstice, which is very considerate, but this time I met a manager who ordered dishes with low EQ, so I deducted points