jane猫小喵

5.0/5Outstanding

Original Text

Nanzhong Cucai Restaurant is also well-known in our local area. The place is not easy to find. It is in Nanzhong Mountain Valley in Luojian Village. The navigation address is quite accurate. You can definitely find it after turning around. [Environment] Surrounded by mountains and the air is quiet. There is a large bamboo forest on the side of the house. Whenever the wind blows, you can only hear the rustling of bamboo leaves. [Decoration] The environment inside the store is simple and unique, with wooden tables and chairs, and the tableware is simple and distinctive. There is an open ordering counter outside the kitchen for guests to order dishes. [Parking lot] After ordering the dishes, I strolled around the door and found that this local restaurant is really doing well. There are no less than 40 cars parked in the yard at the door and the parking lot opposite. There are actually three or four families from Shanghai who take a bus to eat. [Signature Green Vegetable Lion Head] It is quite big, one is enough for two people, fat and thin, and it tastes quite tasty and fresh. The soup is clear and fresh, relatively light but not without freshness. It is suitable for drinking this bowl of soup before dining to nourish the stomach. [Braised Chicken Feet] Soft and glutinous, full of collagen; [Taro Casserole] Soft and glutinous texture with meaty aroma, very satisfying after a bite; [Pumpkin] Sweet and soft texture, my father said it tastes like Japanese pumpkin, so the store uses good quality. [Yam Flour] I especially like this thick-cut sweet potato flour. Any farmhouse must order this dish, which is delicate and tough. It is also a local specialty vegetarian dish. 【Squid】Just by looking at the appearance and smelling the aroma, you will salivate. Two kinds of squid (garlic squid + chopped pepper squid) are mixed before eating. After eating the fresh and fragrant garlic flavor, you can eat the slightly spicy chopped pepper. The squid is well processed in the early stage, and the meat is chewy and tender, which is delicious. 【Yan Du Xian】Spring is warm and flowers are blooming, and spring bamboo shoots are competing to break through the ground. Peel off the layers and take off the tightly wrapped bamboo shoots. The texture is white and plump, and it is cooked with the exclusive pickled pork belly bacon + garlic jasmine, so that the taste is step by step. Sure enough, this simple taste in the mountains is a "gluttony" that cannot be missed. 【Stir-fried Amaranth】Seasonal vegetables, fresh and refreshing, pink and fresh. 【Pepper and preserved egg】The dish is exquisite and beautiful. Fresh and smooth taste, very good for drinking. For my son's birthday, the five of us ordered these 10 dishes, and the final settlement was only 460. In short, with such a hot business, the per capita bill is not very expensive.

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