Qijiang No. 9 🍽 Western Restaurant, a romantic Western Restaurant super suitable for dating, 📍 at the corner of No. 11 Xi&#39;er Road, Qixiang West. The environment is dark and warm, and the atmosphere is romantic and elegant. ✨ Flame pig elbow, accompanied by passionate hot flame, full shape 💯, enough for two to three people to eat, the outer skin is crispy, the inner is fresh and juicy; Pizza, the favorite thin-sided crispy pizza, the bottom of the cake will not be too thick, it will be delicious. His two-story building has a bar, a scattered seat and a box. There are also crafts, you can eat dinner or drink small wine.

鹭江9号私厨西餐

Mingyue Shrimp Noodle Shamen Store, this store mainly operates pasta, I also recommend everyone to try this shrimp noodles, the shrimp meat in the noodles is particularly large, and the soup is particularly tender, the noodles belong to the kind of slender and slender, the portion is particularly large, I&#39;m a girl and I can&#39;t finish it.

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Datong duck porridge is a specialty of Xiamen. There are many duck porridge shops, mostly open 24 hours a day, and it is very good for breakfast and supper. Among them, this store was renamed Fuyu in 2000 because it was too famous. The current store site is the third time to move, and the store is much cleaner than before. Remember to serve with a fried dough stick, dip into the porridge wrapped to eat the most delicious.

I don&#39;t know which one you have eaten the most advanced Japanese food, and the most advanced Japanese food that Xiaoyu has eaten is a Japanese Japanese food. Japanese Japanese food has no menu, all by the chef according to the ingredients, decide the current dishes, dishes including prepaid + pre-course, sashimi, roast, bowl juice, desserts, etc., each dish is in a fixed order to eat, exquisite dishes are recommended to reserve more than one and a half hours Enjoy, the per capita price is about 1,500 yuan, high price and high realm is proportional. Japanese food ingredients are really nothing to say, indeed are made of super fresh ingredients, like all kinds of fish killed, transportation is quite perfect, 𫚕 fish, real oyster, salmon, flounder, sea pine shellfish, live red shellfish, caviar, Chefs such as foie gras will make a delicate dish, no dish ingredients will overshadow the main character, both retain the original flavor and add flavor to it. Xiaoyu wanted to introduce the dishes to everyone, but everyone will eat the dishes next time. After all, the chef will make the dishes according to the ingredients. The dishes will be different. Only if you have been here will you feel the happiness of tasting these foods. I like Japanese cuisine very much. The chef and the customer are only separated by a table. You can communicate up close. The chef will also communicate to understand the taste and preferences of the customer to make exclusive dishes. After the dishes are made, they are also put in front of the customer in the shortest time. And customers can enjoy the process of making exquisite dishes, taste and vision double enjoyment. Finally, Xiaoxuan wants to be sorry to say sorry to the merchant. When Xiaoxuan first found this store, he actually read the store name to zhiyi. Later, he found out that he read yi in Chinese. I heard that the merchant took this name. It is also very moral. &quot;Yu&quot; consists of fish and purpose. In Japanese, &quot;shou&quot; means delicious, plus the word &quot;fish&quot; next to the delicious fish, and &quot;one&quot; is unique, come to the Japanese cuisine to eat unique delicious fish.

In fact, I heard about the ATTIC loft a long time ago, but I have not had a chance to try it. This time, while updating the dishes, I also want to let myself fall in love with time and have a taste of the leisurely afternoon time. The proprietress is a very cheerful girl, with short hair dyed, and she is more confident in her dishes. The big to the famous Australian grain-fed beef willow, the small to the broccoli soup, can be said to be the ultimate intention. The restaurant is transformed from a loft, so it is named a loft. Quiet in the middle of noisy, the attic balcony can have a panoramic view of the street, a pot of flower tea, or a cup of coffee, you can relax. Cauliflower soup: Broccoli is common at every family table, but I made it into a soup for the first time. Very strong, with a hint of broccoli fragrance, long-term fragrance. [Abalone and mushroom salad] Most of the usual salads are mainly vegetables, this pre-dinner salad is practical. [Garlic pickled Spotted Shrimp and Homemade Salmon Sausage] Select the oversized Spotted Shrimp. Anyone who has eaten seafood knows that seafood is fresh. The shrimp here is not only large, but also guaranteed to be fresh. Only the freshest ingredients can make such delicious. [BBQ-style Australian plum meat] plum meat is actually pork, which is a dish highly recommended by the proprietress. Traditional Chinese food, basically the pork practice has been played out in full. Braised, sweet and sour, fried, fragrant roast, each has its own unique. On the western table, it is difficult to make it exquisite. The plum meat in the attic is a good choice in terms of taste or price/performance ratio. The large pork is fine and fine, after BBQ processing, fat but not greasy, the fragrance is overflowing, and the mouth is full of fragrance.

cho&#39;s cafe&amp;bar, 📢 A store that has been visited by friends around Amway many times, cho&#39;s cafe&amp;bar and the store name are the same as the store has two modes of ☕️ coffee and 🍹 bar, the same environment is different dishes. -Xiaoyan started coming at the 🍻 bar, and there are not many dishes. The snacks you want to eat can only be tasted during the bar period, but I was very surprised that the brunch platter in 🥪 Can-song sandwich (tuna fish) + Taiwanese sausage + 🥔 vanilla roast potatoes + 🍳 omelette + 🥗 salad. This set meal is huge and delicious. It is really a day of exhaustion to forget. The focus is to recommend the can-song sandwich and Taiwanese sausage, 🥐 can-song incense, crispy, crispy, the taste is really can only be described perfectly, so that after the small can-song after a meal, passing by a bakery to buy their can-song is simply a different feeling. 🌭 cho&#39;s cafe&amp;bar Taiwanese sausage is also perfect, and the grease is sprayed after a bite, oily but not greasy, and the meat is full. -The NO.1⃣️ recommended by netizens for limited time supply 🥞 Tiramisu fried muffin Xiaoqian was quite disappointed, and I didn&#39;t feel its advantages at all. The first reaction at the entrance is like eating full fried cakes, but it is only replaced by Western sauces from 🇨🇳 Chinese fillings, and even eating it in accordance with the principle of not wasting, it has not been separated from this feeling. -🏠 Store name: cho&#39;s cafe&amp;bar 🈺️ Time: 09:30-01:30💰 Per capita: 90 yuan 📍 Address: 121-122🚌 Bus: Sibei Roadkou Station, Jiamei Garden Station 🚗 Self-driving: There are parking spaces on the roadside. There is a parking lot near the parking lot but the number is limited.

▸ General Key ◂ An authentic seafood restaurant, unique old Xiamen flavor dishes, also attracted many tourists&#39; appreciation. Landmark: Xiamen Road and Lijiang Road intersection environment is mainly garden-style, the second floor is mainly box, and open-air leisure area; The ancient wooden seats and green plant decoration set off the heritage of the old store. At the same time of dining, there is also a small TV to see the seafood in the World Cup seafood pool is all available and clearly priced, which makes people more assured. Fresh shrimps, salmon, slices of wood-eared cucumber cauliflower are immersed in boiled juice and are very delicious; the taste is slightly spicy but not fragrant. After eating, I am very satisfied with the farmhouse dishes. The outside is crispy and tender. The radish cake is very soft and tender. The entrance is instant. The sweet and spicy sauce is delicious. Health black garlic keel soup, I like the keel very much, the bone meat is tender enough, very suitable for me with bad teeth; the soup head is fresh and delicious, and the health is not greasy. Seasonal loofah, with fresh and spicy water to cook to relieve greasy and refreshing, loofah is also very soft. The side-cai cucumber bites crispy and crispy. Suitable for dinner, tourists, watching football games

鹭江9号🍽西餐厅，超适合约会的浪漫西餐厅，📍在禾祥西二路11号的转角。环境幽暗温馨，情调浪漫优雅。✨火焰猪肘，伴随着激情的热焰，造型满分💯，份量够两到三人吃，外皮酥脆，内里鲜嫩多汁；披萨，最爱的薄边脆皮披萨，饼底不会太厚，吃起来才美味。他家两层小楼，有吧台有散座也有包厢。还有精酿，可以吃晚餐也可以喝小酒。

昨天晚上去的鹭江9号私厨，很棒！这家西餐的装潢到服务，再到口味，那真是没的说哦！很不错。因为是这次来厦门的最后一餐，之后就要赶路，所以没配佐餐酒，希望下次可以试试他们推荐的酒水，哈哈哈。

The private kitchen of Lijiang No. 9 last night was great! The decoration of this Western food to the service, and then to the taste, that is really not to say! very good. Because it is the last meal in Xiamen this time, I have to hurry after that, so I don&rsquo;t have a meal wine. I hope I can try their recommended drinks next time, hahaha.

Attic阁楼私厨西餐应该是爱吃西餐的吃货们都会来打卡的西餐店吧，位于华侨海景城，地点很是好找，虽然不算很大，但是这里暗调气氛又处处摆放着鲜花，让人觉得这里很温馨很有味道很有格调很适合约会。Attic阁楼私厨西餐店内菜品都很是精致，强烈推荐Attic阁楼私厨香草秘制烤全鸡，外脆里嫩、细腻嫩滑、饱满油润，友情提示这道菜现场点不一定都有哦，如果想吃的话最好提前电话商家预定。Attic阁楼私厨西餐的澳洲谷饲牛柳也是值得一试，本身澳洲谷饲牛柳的肉质就非常鲜嫩，店内对于制作的温度也是把控得很好，外焦里嫩，建议五分熟。

Attic attic private kitchen Western food should be Western food foodies who love Western food will come to the Western food restaurant. It is located in the Overseas Chinese Seaview City. The location is very easy to find. Although it is not very big, there are flowers everywhere in the dark atmosphere. It makes people feel that it is very warm and tasteful. Very suitable Dating. The dishes in the Attic loft private kitchen Western food store are very exquisite. It is highly recommended that the Attic loft private kitchen vanilla secret roasted whole chicken, crispy and tender, delicate and smooth, full of oil. Friendly reminder that this dish may not have on-site points. If you want to eat, it is best to call the merchant in advance to book. Attic loft private kitchen Western food Australian grain beef willow is also worth a try, its own Australian grain beef willow meat is very fresh, the store for the production temperature is also very well controlled, the outside is tender, it is recommended to be five points cooked.

门口有超大的圣诞树!雪白的好梦幻啊!进店也是氛围感很足!有节日的气息~有一楼/二楼还有包厢!特别适合约会聚餐!新出的圣诞树甜品、圣诞老人布丁可爱又好吃!鹅肝猪肉汉堡每次必点!肉质在线!份量hin扎实!还有慢烤伊比利、煎马面鲀配罗勒.....每道菜都好吃!环境也juju出片! #我的圣诞玩法 #必游文艺小渔村 #打卡最美厦门大学 #身边的老闽南风情 #文艺小资鼓浪屿

There is a large Christmas tree at the door! Snow white is so dreamy! Entering the store is also very atmospheric! There is a festive atmosphere~ There is a box on the first floor/second floor! Especially suitable for dating dinner! The new Christmas tree dessert, Santa pudding is cute and delicious! Foie liver pork burger must be ordered every time! Meat quality online! The portion is solid! There are also slow roasted Iberi, fried horse noodles with basil ..... Every dish is delicious! The environment is also juju! #My Christmas play method #Must visit the literary small fishing village #Check in the most beautiful Xiamen University #The old southern style around #Literary petty bourgeoisie Gulangyu

提前曝光：今年七夕的情人节大餐主要有2个系列，577与777套餐，其中577套餐的主菜是：澳洲安格斯新牛柳及澳洲七骨羊排及低温三文鱼配有机蔬菜搭红酒酱汁其他与777都相同，这里就来介绍777：　　有开胃酒：夏日的诱惑&amp;蓝色妖姬；有开胃小食：黄金鱼籽搭香米脆皮及意大利火腿&amp;黄油搭法棍；　　前菜：马卡龙搭法式奶油鹅肝慕斯及坚果蔓越梅酱。心型的造型一端上来，老夫的少女心啊，顿时爆棚了，鹅肝这样处理特别细腻，完美。　　沙拉：低温法式鸭胸搭有机香橙佐百香果西柚汁。鸭胸肉与橙子一起切下来，放入嘴里，鸭胸肉带着橙香，口感更佳。还配有蔬菜沙拉，百香果西柚汁，非常开胃。　　主食：法式龙虾汤煮意大利米型面配日本瑶柱　　主菜：澳洲黑安格斯战斧牛排搭澳洲龙虾佐红酒酱。战斧牛排分量十足，配有芦笋，小胡萝卜等配菜，加上澳洲龙虾，已经物超所值了。与爱的人在如此环境之下，品顶级的西餐，如果有人求婚，我想结局一定是完美的。。。　　甜品：果蔬派挞配蔓越莓小果&amp;布朗尼蛋糕　　 主厨特质功夫茶或咖啡　　情人节大餐之余有机会可以来尝尝店内的招牌烤鸡与排骨，再配点酒，小酌是恰到好处的。　　 对了，这样的美味超级大餐需要提前一周预定的，快带着心爱的人来吧！！

Early exposure: this year&#39;s Valentine&#39;s Day meal on Tanabata mainly has 2 series, 577 and 777 packages, of which 577 package main dishes are: Australia Angus New Niuliu and Australia Seven Bone mutton chops and low temperature salmon with machine vegetables and red wine sauce. Others are the same as 777. Here is the introduction of 777: Aperitifs: summer seduction &amp; blue goblin; aperitifs: golden fish seeds with crispy rice and Italian ham &amp; butter with French sticks; antecedents: macarons with French cream foie gras mousse and nut cranberry sauce. The heart-shaped shape came up at one end, and the old man&#39;s girl&#39;s heart suddenly burst. The foie gras was handled particularly delicate and perfect. Salad: low-temperature French duck breast with organic orange with passion fruit grapefruit juice. The duck breast is cut off with the orange and put in the mouth. The duck breast is orange-flavored and tastes better. Also equipped with vegetable salad, passion fruit zesty juice, very appetizing. Stuff: French lobster soup boiled Italian rice noodles with Japanese stew main course: Australian black Angus Tomahawk steak with Australian lobster with red wine sauce. Tomahawk steak is full, with asparagus, carrots and other side dishes, plus Australian lobster, it is already worth the money. With the lover in such an environment, the top Western food, if someone proposes, I think the ending must be perfect. . . Dessert: Fruit and vegetable pie with cranberry fruit &amp; brownie cake Chef special kung fu tea or coffee Valentine&#39;s Day dinner, you can try the store&#39;s signature roast chicken and ribs, and then some wine, a drink is just right. By the way, such a delicious super meal needs to be booked a week in advance, come with your beloved! !

感受到了富人区的快乐！老板说厦门本地人，做西餐很多年了，而且也是厨师！所以对菜品质量要求很高，社区里回头客很多！店里招牌是惠灵顿牛排🥩，真的跟外面百来块的预制品差别很大，太好吃了！甜品是提拉米苏，他们说现场做的，口感很不错，不会太腻～ #厦门吃喝玩乐 #美食旬味会 #浪漫约会餐厅

Feel the happiness of the rich area! The boss said that Xiamen locals have been cooking Western food for many years, and they are also chefs! So the quality of the dishes is very high, and there are many repeat customers in the community! The signboard in the store is Wellington steak 🥩, which is really different from the pre-products of hundreds of pieces outside. It is so delicious! The dessert is tiramisu, they said that it is made on the spot, the taste is very good, not too tired ～ #Xiamen eat, drink and play #Food Xunweihui #Romantic dating restaurant

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