Glad we booked this restaurant for dinner and the experience was great from beginning to end. The staff was friendly and attentive, each dish was well done and the dishes were beautiful. All the dishes were delicious, but the best ones were dumplings and prawns. Will definitely come again. We had a signature menu, which was excellent and definitely challenged our taste buds. The restaurant service was good and the waiters were familiar with every dish. It was nice that Tim took the time to introduce us to their restaurant&#39;s dishes. The environment of this Michelin-class restaurant is very pleasant. Of course the price is not cheap, but it is worth the money and worth the money to enjoy!

Restaurant Les Armures

A small coffee shop, when I came here, it was raining, so I stopped to have a cup of coffee to avoid the rain. I ordered a cup of milk coffee and plum pie. The plum pie was very fresh, but the plum was a little sour. There should be no added sugar, or very delicious.

Great quality cuisine with friendly and polite service (smiles included) in a warm and cozy environment which is very comfortable! I highly recommend the Bachus (meat fondue) which is served with Swiss beef filet to be cooked in a delicious red wine broth. All in all, it was very tasty and enjoyable! The owner is very hospitable and sweet and makes you feel right at home!

Excellent food, service and atmosphere. Reasonable prices for old town, came to about 40chf per person including four drinks for two.   Was very pleasantly surprised. Happy to find a gem so near to where I live! My friend was very pleased as well!

The restaurant is very nice, the guy who served us wws very nice, very friendly to my grand daughter who is 3 year old. The food is good

Delicious Thai food. I got to spend a very nice evening with my family, great service, I recommend it!

We had an absolut lovely experience in &quot;Le Thermometre&quot;. All the food and wine was delicious, the service was very friendly and welcoming. It&#39;s a charming, cozy place with a small but excellent menu.

很高兴我们订了这家餐厅吃晚餐，从头到尾的体验都很棒。员工友好、细心，每道菜都做的很好，摆盘很漂亮。所有的菜品都很好吃，但最好吃的要数柚子欧芹和虾。肯定还会再来的。我们有一份招牌菜单，这份菜单的菜肴非常棒，肯定能挑战我们的味蕾极限。餐馆服务很好，而且服务员对每一道菜都很熟悉。很高兴蒂姆抽出时间来和我们介绍他们餐馆的菜品。这家米其林级餐厅的环境非常宜人。当然价格也不便宜，但物有所值，值得花钱去享受！

在酒店连煮了4天面，终于有时间吃顿好的[憧憬]跑去据说是最有名芝士fǒ锅「Restaurant Les Armures」&middot;🥘 其实不太喜欢酸酸的芝士，所以火锅觉得一般，重在参与&hellip; 毕竟是特色&middot;🐌 蜗牛无功无过，不是习惯汤汁的味道&middot;🥩 必须要吹爆神仙羊排！非常多汁，很好吃&middot;🥔 土豆饼松松软软～&middot;🍨 冰激凌超级好吃，咖啡球和巧克力球味道都很醇厚人均大概50CHF&hellip; 嗯，终于花出去交通之外的钱了[允悲]

I cooked noodles for 4 days in the hotel, and finally had time to eat a good meal. [] It is said that it is the most famous cheese f stew pot &quot;Restaurant Les Armures&quot; &middot;🥘 In fact, I don&#39;t like sour cheese, so the hot pot feels average, and the focus is on participating... After all, it is a feature &middot;🐌 Snail has no work, Not the taste of soup? 🥩 You must blow up the fairy lamb chops! Very juicy, delicious. 🥔 Potato cakes are loose and soft ～ 🍨 Ice cream is super delicious, coffee balls and chocolate balls taste very mellow, about 50CHF... Well, I finally spent money outside the traffic [Yun Sai]

这是个还是不错的餐厅 在一家酒店的背面 还是比较难找的 弯来弯去的小路一个又一个的大坡 会让你迷茫 但这时你还是要相信谷歌的欧洲餐厅都不大 进去就是吧台 因为我们去的早没到他们饭点（他们长时间营业中途没有休息时间）直接吃上饭了 不过进去就闻到一股酸臭味一开始以为消毒水 后来以为腌黄瓜 最后觉得还是奶酪火锅的味道吧。。。餐厅有中文菜单 服务员会中文还是日文的，菜上的很快 量也挺大 服务员一看也是知道我们喜欢&ldquo;分享&rdquo;吃的 ，价格也是瑞士的正常价格 人均50这样 点的都是比较特色的菜 鱼和小羊排都是很推荐的 其他也不错推荐来吃

This is a good restaurant. It is still difficult to find the back of a hotel. The curved paths and the big slopes will make you confused, but at this time, you still have to believe that Google&#39;s European restaurants are not big. Go in and it&#39;s the bar because we didn&#39;t arrive at their meal early. (They have no rest time in the middle of the business for a long time) I just ate dinner, but I smelled a sour smell when I went in. At first I thought it was disinfectant. Later I thought it was still the taste of cheese hot pot. . . The restaurant has a Chinese menu. The waiter will be Chinese or Japanese. The dishes are very fast. The waiter also knows that we like to &quot;share&quot; food. The price is also the normal price in Switzerland. The average price is 50 per person. The dishes are more special. Fish and lamb chops are very recommended. Others are not bad, recommend to eat

秋日来瑞士旅行，飞抵日内瓦，后续即将向少女峰，马尔蒂尼，马特洪峰出发，在日内瓦短暂停留的一天怎么玩？推荐这个日内瓦秋日citywalk给你。🏠Adina Hotel在日内瓦的这天，入住在机场附近的Adina Hotel，公共空间虽然紧凑但是艺术气息无处不在的让人大爱。这里还有24小时健身房和桑拿房。⌚Initium Watchmaking Workshop想要探索机械钟表的制表秘密，就来Initium钟表制作工作坊吧！拿起螺丝刀和镊子，亲手尝试组装的乐趣。把简单的小零件完美拼装，绝对需要十足的耐心和技巧！🧀Restaurant Les Armures在日内瓦曾经的军械库里吃瑞士国菜瑞士芝士火锅？！别看门脸中规中矩，里面充满年代复古感。餐厅里骑士厅天花板上的水漆叶饰和餐厅的熟铁大门甚至可以追溯到17世纪。墙上满是名人留言，彰显着它的辉煌历史和人气秘密。来这里必须点上一份芝士火锅，有原味，加蘑菇，加培根，加番茄的等等。用小叉子叉起面包或者小土豆在芝士锅里搅拌，芝士迅速将面包包裹，放入嘴中，馥郁的芝士香味逐渐散开并慢慢充斥整个口腔，满足！🌲百年林荫大道午后在百年林荫大道漫步，感受秋日美好，林荫大道上种植着繁茂的栗子树，秋日里硕果累累，还总能邂逅栗子们坠落的场景，不过这些栗子不能食用哦。这里还有一个全世界最长座椅，和小伙伴们一起拍有趣的合影吧！🇺🇳联合国日内瓦办事处UNOG联合国日内瓦办事处（UNOG）是联合国秘书处驻瑞士日内瓦的一个办事处，是规模仅次于美国纽约联合国总部的联合国机构。去年在这里举行了大约 8,000 场会议，每场会议都以不同的方式触及全球生活。从可持续发展、环境和难民保护、救灾、反恐、裁军和不扩散，到促进民主、人权、性别平等和提高妇女地位、治理、经济以及社会发展和国际卫生、清除地雷、扩大粮食生产等。一定别忘记看&ldquo;最美会议厅&rdquo;&mdash;&mdash;人权理事议会厅，这个厅的天花板是由西班牙艺术家米克尔&middot;巴塞罗Miquel Barcel&oacute;设计，仿佛色彩斑斓起伏变化的大地，据说这个天花板就重达40吨！🥩Caf&eacute; De Paris晚餐推荐来专门做黄油牛排的百年老店，这儿的牛排和我们通常吃到的牛排不一样，因为牛排是嵌入在满满黄油里的，黄油是1930年Boubier先生的独家配方。 #出国旅行有BUFF #全球追秋企划 #和朋友出去撒欢儿 #休闲好去处 &nbsp;

Travel to Switzerland in autumn, fly to Geneva, follow up to Jungfrau, Mardini, Matterhorn, how to play in Geneva for a short day? Recommend this Geneva autumn citywalk for you. 🏠 Adina Hotel is in Geneva on this day, staying at Adina Hotel near the airport, the public space is compact but the artistic atmosphere is everywhere. There is also a 24-hour gym and sauna. ⌚Initium Watchmaking Workshop If you want to explore the secret of watchmaking of mechanical clocks, come to the Initium watchmaking workshop! Pick up the screwdriver and chopsticks and try the fun of assembly yourself. Perfectly assembled simple small parts, it absolutely requires full patience and skill! 🧀Restaurant Les Armures Eat Swiss national dish Swiss cheese hot pot in the armory once in Geneva? ! Don&#39;t look at the door face, it is full of vintage. The water paint leaf decoration on the ceiling of the Knights Hall in the restaurant and the cooked iron gate of the restaurant can even be traced back to the 17th century. The walls are full of celebrity messages, highlighting its glorious history and popularity secrets. You must order a cheese hot pot, original, mushrooms, bacon, tomato and so on. Use a small fork to fork bread or small potatoes in the cheese pan stir, the cheese quickly wraps the bread, into the mouth, the rich cheese flavor gradually spread out and slowly fill the entire mouth, satisfied! 🌲 In the afternoon, stroll along the Centennial Boulevard in the afternoon, feel the beauty of autumn. The lush chestnut trees are planted on the boulevard. The fruit is full in autumn, and the scene of the chestnuts falling, but these chestnuts cannot be eaten. There is also the longest seat in the world, and take interesting photos with friends! 🇺🇳 UNOG UNOG is an office of the United Nations Secretariat in Geneva, Switzerland, and is the United Nations agency second only to the United Nations Headquarters in New York, United States. About 8,000 meetings were held here last year, each touching global life in a different way. From sustainable development, environment and refugee protection, disaster relief, counter-terrorism, disarmament and non-proliferation to the promotion of democracy, human rights, gender equality and the advancement of women, governance, economic and social development and international health, mine clearance and food production expansion. Don&#39;t forget to see the &quot;most beautiful conference hall&quot; - the human rights councillor hall, the ceiling of this hall is designed by Spanish artist Mikel Barcelona, as if the colorful and undulating earth, this ceiling is said to weigh 40 tons! 🥩 Caf&eacute; De Paris dinner recommended to a century-old restaurant specializing in butter steaks, the steak here is different from the steak we usually eat, because the steak is embedded in the full butter, butter is Mr. Bouber&#39;s exclusive recipe in 1930. #Traveling abroad has BUFF #Global Autumn Chasing Plan #Going out with friends #Good place for leisure &nbsp;

食材很新鲜，上菜速度也很快，份量很足 ，希望能够坚持下去，㊗️生意会更好！

The ingredients are very fresh, the serving speed is very fast, the portion is very sufficient, I hope to stick to it, ㊗️ business will be better!

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