On the last day, prepare to have a good meal. The food in this restaurant is quite expensive. The menu is attached. The dishes are dozens of yuan each. There are many dishes with South American elements. The big mushrooms are delicious.
On the last day before returning to China, I didn't arrange any scenic spots, so I walked around the hotel and went to the airport at noon. I had the most abundant breakfast in history, which was large and affordable.
Every time you come to the Gold Coast, you should come to this restaurant to eat, and we did so. If you live here, you should come here to eat every day! ! ! My husband invited his boss to eat here even when they came to work here. The food is incredibly delicious, looks beautiful, and very creative. The staff here are friendly and welcoming. If you still Haven't been here before, go now! !
We wanted to find a place to have breakfast on the way to the theme park, so we came to this restaurant by accident. The service here is great, the local coffee in Melbourne is also very good, the food is delicious, and the service is very generous. Our two kids ate pancakes, my husband ate the restaurant’s homemade baked bean sausage, and I ate poached eggs with smoked salmon and citrus hollandaise. We can't fault it, and I highly recommend you to eat here. This restaurant is not cheap, but it will certainly not let you go for nothing. The money is well spent.
When we came to this restaurant when we were in Southport, we liked the lunch here, the ingredients were fresh, the dishes were delicious, and the coffee was good. This is a great restaurant, come here to dine and say hello to the owner Peter and his staff.