On the 6th floor of the highest building of the mall, the main wedding venue is very romantic and warm, very suitable for taking pictures. Dishes: Loofah fungus soaked fish ball soup is very sweet and full. Egg tart: The hot and spicy top tabletop is really thin and has a strong milky fragrant taro dumplings: it is the first time to eat! Eat a sip of taro filling but not greasy. Zhou Wei must book a reservation!

Tang Chu No. 2 (GT)

Rosewood Guangzhou Hotel Guangzhou stands in the center of the bustling Tianhe CBD business district, No. 6 Zhujiang East Road, the 95th floor of Guangzhou Zhou Dafu Financial Center, 530 meters high. It is a brand new landmark in Guangzhou.

Trip Gourmet Awards

Top 35 Fine Dining 

Environment: The decoration design is very good, the dining lobby is very quiet service: the waiter&#39;s observation and response are very good, the timely service of the original crystal three-flavored tofu: the tofu is very tender, with soy sauce, sweet pepper, shrimp and other tastes very comprehensive signature pineapple bag: the outer scum, There are really pineapples in the size of the filling and also accumulate glacier eggplant: eggplant is tender in the outer and inside, not greasy at all, oil control is very good (from the time of serving to paying the bill, there is almost no oil on the oil-absorbing paper) oil royal goose sausage: goose sausage is crispy, beans I beans are very tender, and the two can be used to relieve greasy fried stew fish: fish tender fish fillets are basically free of thorns, Eat with confidence, plus the taste of ginger, onion and garlic can also be roasted: not greasy, the roast taste is very good

The Ritz-Carlton Guangzhou was officially opened on March 11, 2008, in Pearl River New Town, a hotel project partnered by the Ritz-Carlton Group, the world&#39;s most prestigious luxury hotel management company, and Guangzhou Ritz-Carlton Real Estate.

In addition to a variety of ferns, there are some desserts that are quite good. You can try their home and add a bottle of red wine from the Yamini home. It is even better. It is suitable for people who have an anniversary to come to dinner, or it is a daily dinner.

Full score for drinks, full score for the antecedents (pre-dinner bread), 4 points for the head plate (because the ham is salty, it is recommended to add the proportion of blue cheese, which can neutralize the saltiness), 3 points for the main dish pasta (more oil affects the taste, and the prawns are fine), pizza 3.5 points (main reason: the bottom of the cake is not crispy enough), Dessert 4.5 points (except for too sweet, other tastes are fine, it feels like the sweet sweetness of the foreigner, as sweet as the macarons, friends who are not used to it are cautious), the low is mainly due to the price is too expensive, and the Renaissance Italian food in Ersha Island can basically not open the gap, the price is still a lot more expensive, I have ordered more than 300 per capita according to the cheap dishes... Since the drinks have given full marks, I feel that this store is more suitable for visiting as a meal bar, not a restaurant~

Top 20 Bars

The Michelin two-star of the 6-year-old magic city has actually lowered the price since ⁉️ from now to December 31, and the working day comes to 🌟 Yubaoxuan 🌟. The lunch snacks are 20% off and the price is so affordable that many fans are silent. The parking fee is immediately saved ✌️🍤 Jinwang Crispy Shrimp Intestine Powder 🍤 I haven&#39;t eaten it in my mouth. You can see the whole shrimp from the cross section! While hot, dip in the soy sauce, the soft outer skin bites directly to the central shrimp, and the crispy gold net is rich in taste. The ingredients are really thin without breaking the crystal and transparent. Only the experienced Guangzhou master can do it. The gravy is delicious in a mouthful, and the whole shrimp is accompanied by. Two flavors mix together, diffuse the tongue end aftertaste endless. 🥐 Honey Juice Fork Burn 🥐 Milk and meat fragrant perfectly blend, the outside is evenly baked golden pastry, bite down and drop the residue, the filling is a barbecued pork cured with secret sauce, salty and sweet interwoven fragrant pulp 🍠 Honeycomb Taro 🍠 Like the honeycomb, the outer skin is crispy and the inner layer is soft and slippery. The sandy taro filling wrapped shrimp meat and winter mushrooms, a whole fresh fragrance overflows, set, soft, and simmer in one, really amazing two mouths called absolutely ‼️ In addition, there are good winter tonic products 🥘 sheep 🥘, warm sheep simmer until the taste is delicious, a big simmer full of super ingredients, There are bamboo and winter mushrooms at the bottom. After eating, you will never &quot;freeze&quot; hands and &quot;freeze&quot; feet. The environment is also super filmed. It is designed by a famous Japanese space design firm. If you need a landscape box, remember to make an appointment in advance. ～

在商场最高楼6楼，主打婚庆的场地所以很环境很浪漫很温馨，很适合拍照。菜品：丝瓜木耳浸鱼丸汤很清甜料也很足。蛋挞：热辣辣的上桌面，真的是皮薄还带有浓浓的奶香香芋饺子：还是第一次吃喔！吃起来糯糯的一口香芋馅料但不腻。周未一定要订位呢！

这家餐厅环境很好，非常干净整洁，食物不仅外形美观，重要的是味道非常棒，色味俱佳。做法保留了食材原有的味道，清新爽口。而且菜品选择非常多，价格也不高，适合带着家人一起去。味道超赞，而且一看就让人觉得很有食欲，但是分量不大，属于比较精致的类型。胜在菜品也很新鲜，味道咸淡适中，而且火候掌握的刚好。上菜速度很快。就是用餐环境还需要改善，但是价格非常实惠，基本隔段时间就会来一次。

The restaurant is in a very good environment, very clean and tidy, the food is not only beautiful in appearance, but also the taste is very good and the color is good. The practice retains the original taste of the ingredients, fresh and refreshing. And there are many choices of dishes, the price is not high, suitable for taking the family together. The taste is superb, and it makes people feel very appetizing at first glance, but the weight is not large and belongs to a more delicate type. The win is also very fresh, the taste is salty and moderate, and the fire is just right. The serving speed is very fast. The dining environment needs to be improved, but the price is very affordable, and it will come once a while.

这家2号唐厨（优托邦店）位于珠江新城花城大道优托邦内，附近有地铁五号线和公交车猎德站，交通便利。这家餐厅很宽敞，装修的富丽堂皇，主打高端粤菜，有茶市和饭市。乌金包 实际上是流沙包，只不过颜值更高而已。虾饺 一份四只，皮薄馅多，里面有不少新鲜爽口的大虾。香煎萝卜糕 萝卜糕两边煎的微黄，吃起来很香，萝卜味道浓郁。

This No. 2 Tang Chef (Utopian Store) is located in Utopian, Huacheng Avenue, Zhujiang New Town. There are Metro Line 5 and Bus Liede Station nearby, and the transportation is convenient. This restaurant is very spacious, decorated in a magnificent style, mainly high-end Cantonese cuisine, with tea and rice markets. Wujinbao is actually a quicksand bag, but the value is higher. Shrimp dumplings A four, thinly stuffed, and there are many fresh and refreshing prawns in it. Fried radish cake The fried yellowish on both sides of the radish cake is very fragrant and the radish tastes strong.

今天来打卡 2 号唐厨（优托邦店），团购了 169 元的三人餐，性价比高！有🌟葱烧五谷半山鸡半只：鸡肉结实，葱香味浓，。🐟黄皮酱蒸黄鱼：独特的黄皮酱搭配鲜美嫩滑的黄鱼，味道不错。🍲鹿茸菌鹅掌煲：菌菇的鲜美与鹅掌的软糯相得益彰，营养又美味。🥗上汤桑叶：清新爽口。🥧蛋挞：外皮酥脆，内馅香甜。🍚西关少爷炒饭：粒粒分明，口感如。👍店内环境宽敞，服务周到，上菜快，团购性价比高，体验感不错！📸这里还有婚宴拍摄场地，适合举办各类活动。#美食旬味会 推荐大家来尝试一下！📍详细地址：珠江新城花城大道中84号优托邦西翼六楼(猎德地铁站A出口)

Today, I came to check in Tang Chef No. 2 (Utopian Store), and bought a three-person meal for 169 yuan, which is cost-effective! There are 🌟 scallion roasted grain half-mountain chicken and half: chicken is strong and the onion is strong. 🐟 Steamed yellow croaker: The unique yellow croaker is matched with delicious and tender yellow croaker, which tastes good. 🍲 Antler fungus goose palm: The delicious mushrooms complement the soft goose palms, which are nutritious and delicious. 🥗 Shangtang mulberry leaves: fresh and refreshing. 🥧 Egg tarts: crispy outer skin and sweet filling in the inner filling. 🍚 Xiguan Shaoye fried rice: grains are clear and taste like. 👍 The store environment is spacious, the service is thoughtful, the food is fast, the group purchase is cost-effective, and the experience is good! 📸 There is also a wedding banquet shooting venue, suitable for holding various activities. #Food Xunweihui recommends everyone to try it! 📍 Detailed address: 6th floor, Utopia West Wing, No. 84, Huacheng Avenue, Zhujiang New Town (Exit A of Liede Metro Station)

嘿嘿～最近进入备婚阶段的我最近都在看各种的婚礼场地呢由于我比较忙，所以更倾向于一站式最后pick了唐厨一站式宴会中心首先是这里有多个华丽的婚宴厅啦欧式巴洛克风，泰式奶咖暖色系，韩式简约风，都是布置好的！简直梦幻感拉满～真是给我满满的仪式感了！.而且今天穿的都是她们这里的婚纱！真滴太美了！多种款式可pick一站式婚礼服务👉🏻提供婚礼场地婚礼策划，婚礼布置，婚纱礼服化妆主持,摄影摄像四大金刚等等真的感觉帮我省下了不少的时间跟精力呀菜品浅尝了一下，也很🉑️！很满意最近在备婚的姐妹也可以过来看看！🏠2号唐厨&middot;欧式巴洛克婚礼&middot;艺术宴会中心（珠江新城店）🚗花城大道中84号优托邦西翼六层🚇五号线猎德站&nbsp;A出口步行100米 #周边游安心好去处

Hey ～ I recently entered the wedding preparation stage and I have been watching various wedding venues recently. Because I am busy, I prefer a one-stop shop. Finally, I picked Tang Chef&#39;s one-stop banquet center. First of all, there are many gorgeous wedding banquet halls. European baroque style, Thai milk coffee warm color system, Korean simplicity is all arranged! It&#39;s so dreamy that it&#39;s really full of rituals for me! . And today they wear their wedding dresses here! It&#39;s so beautiful! A variety of styles can be selected one-stop wedding service 👉🏻 Provide wedding venue wedding planning, wedding layout, wedding dress makeup host, photography and camera four King Kong, etc. It really feels like saving me a lot of time and energy. The dishes are a little tasted, and it is also very 🉑️! Very satisfied with the recent sisters who are preparing for marriage can also come and see! 🏠 No. 2 Tangchu&middot;European Baroque Wedding&middot;Art Banquet Center (Zhujiang New Town Store) 🚗 No. 84 Utopia West Wing, Huacheng Avenue Middle 🚇 Line 5 Liede Station Exit A 100 meters walk #Surrounding Tours Anxin Good place to go

二号唐厨位于珠江新城，地铁猎德站一出来步行几十米就到。这里的环境比较舒服，早茶还有猪杂粥，每次想吃新鲜猪杂粥的时候，就会来这里饮茶。猪杂粥常用的食材是猪腰、猪润（肝）、猪心等，配上枸杞叶或菜心粒一起煮。不是所有的酒楼都有猪杂粥吃哦！二号唐厨的猪杂粥处理得不错，食材六两起做，粥底很绵薄，连猪腰的骚味都去除了，真的要给一个大大的赞。有三年多没来二号唐厨了，这个周末早上来饮茶，发现这里还是猎德村土豪们的天下，这些土豪们来饮茶不是和同桌的人，而是和隔离台的人和&ldquo;吹水&rdquo;的，那场面真是热火朝天，真好玩！看来二号唐厨真是土豪们的聚脚地呢！#当地才能吃到的美食 #美食林餐厅打卡

No. 2 Tang Chef is located in Zhujiang New Town, and the subway Liede Station is only a few tens of meters away. The environment here is more comfortable, morning tea and pig porridge, every time you want to eat fresh pig porridge, you will come here to drink tea. The common ingredients for pig porridge are pig waist, pig moisturizer (liver), pig heart, etc., with wolfberry leaves or vegetable heart grains cooked together. Not all restaurants have pig porridge to eat! The pig porridge of Tang Chef No. 2 is well handled. The ingredients are made from six or two. The bottom of the porridge is very thin. Even the smell of the pig&#39;s waist is removed. I really want to give a big praise. I haven&#39;t come to No. 2 Tang Chef for more than three years. I came to drink tea this weekend morning and found that this is still the world of Liede Village local tyrants. These local tyrants come to drink tea not with the same table, but with the isolation table and &quot;blowing water&quot;. The scene is really hot, really fun! It seems that Tang Chef No. 2 is really the place for local tyrants! #Local food to eat #Gourmet Forest Restaurant punch in

2号唐厨，优托邦店，高端大气上档次，菜、肉都新鲜，非常好吃😋😋😋

No. 2 Tang Chef, Utopian Shop, high-end atmosphere, fresh dishes and meat, very delicious 😋😋😋

Tang Chu No. 2 (GT)

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