Dongtingyutouwang (longkoudonglu)

I didn't expect "Dongting Fish Head King" has been in history for more than 20 years. This time I have the opportunity to try this old Hunan restaurant. I remember that "Pepper Fish Head" has been eaten several times, but it is the first time I saw such a big fish head. It is recommended that only the big fish head of four pounds can have bone marrow. Can use straw to suck, that feeling is really fresh and fragrant slippery, do not have a flavor ～ In addition to this "pepper fish head king", there is also a staple food hanging noodles, is put in the fish head king's dish, fully absorbed the pepper fish head that fresh and salty soup, very unique eating method, In addition to the secret sauce of pepper, there is fresh tofu, really delicious! Deserved to have won the records of the Chinese pepper fish head!

"Dongting Fish Head King" is a good shop that is professionally doing "Pepper Fish Head", and I will stick to it for 24 years! It is introduced that their big fish heads are selected for more than four kilograms, so that they can produce bone marrow, and have straws for the guests to suck, even Hong Kong God of Food to praise it ～

This "Dongting Fish Head King" has been doing for more than 20 years, their "Pepper Fish Head" also won the "Kinnis World Records", has eaten this plate "Pepper Fish Head", fresh and tender, really worthy of the name ～

It's a big fish head, very tender, especially the soup is so delicious.

The store is easy to find, the environment is good, the bowl is disinfected in a separate disinfection box. There are fewer people at noon, the fish head is not 3 pounds, I bought a 2 pounds, the taste is good, but unfortunately I can't eat too hot. The pepper fried meat is also delicious. . The dishes are very fast, the fish head is steamed for a while...