Guangzhou Restaurant Yuehua Road is located on the fifth and sixth floors of Zhujiang International Building, near Beijing Road Pedestrian Street in Guangzhou. Although it is the eighth day of the year, queues have begun at 9 o&#39;clock, but there is no need to queue for the big table, and the queues are all four-person tables. Visually, the small table is basically locals, and the aunt and uncle have an appointment for morning tea. I ordered a few top-ranked snacks: red rice intestines, shrimp dumplings, chicken feet, taro ribs, pig liver porridge, etc. The taste is really good, the six of us can&#39;t eat it, and the meaning is still not enough. If you have a few more friends, you can taste more food.

Guangzhou Restaurant (Yuehua)

Heyuan Restaurant, a restaurant with a relatively high-end positioning, environment, decoration and service. Friends came to Guangzhou on National Day to play one of the restaurants designated to come to taste. At noon, I didn&#39;t need to wait, and I ordered a few signature snacks here. The meal speed is relatively fast, the snacks are also very exquisite, and the waiter will briefly introduce each dish. Shrimp dumplings, thin skin, fresh shrimp meat. Emerald bean seedlings jade rabbit dumplings, rabbits are very cute, and the inside is a vegetarian filling. Apricot-flavored salmon shrimp balls are very special, and the almond slices outside are also crispy and delicious. The pigeon is not lost. The bamboo tube lobster handmade noodles are less in portion and the soup base is good. Seven flavors of crispy skin mesh intestines, there are seven flavors, there are shrimp and fried noodles, which is also good. Shu Fulei, desserts are just right after dinner. Per capita consumption of 100+, additional service charges are required.

Trip Gourmet Awards

The environment is beautiful, antique, and the original style is retained. The ingredients are well produced. This package is very large. It can be eaten for three people. At the north end of Beijing Road Pedestrian Street, Guangzhou, opposite Xindaxin. Service is in place.

The oyster cake that is not taking the ordinary road actually includes the sour, sweet and salty... a bit fairy の oyster cake: I found that the spicy strips have been changing cp recently. After the fat beef roll spicy strips, from snacks to the large oyster cakes and spicy strips, there is still such a little dark meat super sour plum roast duck: At first glance, I thought it was a stew, freshly baked with a little hot, plus this faint roast duck smell, really fragrant warning!

An authentic Cantonese-style restaurant, the paved floor is not big, the table is more crowded, but the dishes are not good, the price is relatively close to the people, every time you go to the place, it is really a neighborhood canteen. Five willow eggs, sauce firecracker intestines, old fire case soup basically must be ordered, the boss is a la carte, the station, tea, checkout kick. Of course, if you have requirements for the environment, please float by automatically.

Go to the nearby dental filling, pass by to see this restaurant, here to eat Shunde cuisine, because the restaurant is in the alley, so I really did not pay attention to it before, and there may be many people who do not know its existence, unless it is quite familiar with the neighborhood. The restaurant has dining regulations. It takes people to enter the seat. The meal time is about 90 minutes. The waiter will confirm with the guests in advance. It is no wonder that you can sit in the seat if you agree. Because the restaurant is not big, the traffic is large, and the most important thing is that the production is very good. There are naturally many guests. There are not many dishes here, mainly Shunde fish raw, a few fish to eat, and then there are some small fried types, the dishes do not need to be more, the finishing is the focus. {Crispy fish cake}, using fresh fish meat stewed, the epidermis is golden crispy skin, the middle is fish meat, and the sour and sweet sauce is glazed. {Zisu fried pig intestines}, a bit salty, but the weight is really good, the pig intestines are full of a bunch. {Hand tore dirty chicken}, the weight is still so sincere, are hand torn, no bones, sesame and peanuts, so it is special fragrant, chicken is fresh, there is no frozen chicken taste, the middle also added sour steamed bread silk, more refreshing taste.

Located at the junction of Beijing Road and Zhongshan 5th Road, the store area is not too big, but because of the reputation, it is often waiting for a seat at the meal time. The rice noodles and porridge are freshly made, very fresh.

广州酒家越华路店位于珠江国际大厦五、六楼，近广州市北京路步行街。虽然是年初八了，九点到时已开始排队，不过大桌不用排队，排队的都是四人桌。目测小桌基本都是本地人，阿姨爷叔约聚早茶。点了几个排名靠前的名小吃：红米肠、虾饺、凤爪、芋头排骨、猪肝粥等。味道真的不错，我们六个人吃到吃不动，意犹未尽。要是再有几个伙伴就可以再尝到更多的美食了。

店铺重新装修后大厅座位少了约三分之一，所以如今早茶去得晚些都有可能要等位。划出来的部分摇身变成了功夫茶厅，茶位15-20元。大厅茶位也从8元升至10元。菜单也做了调整，令人欣喜的是增加了不少双拼和三拼的点心，即使一两个人都可以品尝多款点心。既不必打包也不容易造成浪费。出品仍然可圈可点的。点心基本上挑不出大的毛病。菜式方面灌汁烧鹅食过翻寻味，爽皮去骨海南鸡超赞，炒牛河也相当出色。服务总的来讲是好的，不过由于近几个月生意超好，不经意间也暴露了一些管理上的不足。希望能够越做越好吧。

After the store was renovated, the lobby seats were about one-third less, so now morning tea may have to wait for a later time. The part of the row became a Kung Fu tea hall, and the tea table was 15-20 yuan. The tea table in the hall also rose from 8 yuan to 10 yuan. The menu has also been adjusted, and it is pleasant to add a lot of double and three-pin snacks, even one or two people can taste multiple snacks. It is not easy to waste without packing. The product is still remarkable. The snacks can&#39;t basically pick up big problems. The dishes are filled with roast goose food, the refreshing skin to bone Hainan chicken is superb, and the fried Niuhe is also quite good. The service is generally good, but due to the super good business in recent months, it has inadvertently exposed some management shortcomings. I hope to do better and better.

广州酒家分店好多，感觉每家店的出品参差不齐，菜单也不尽相同。个人比较喜欢越华路的这间天极品，不过通常也只是喝早茶，因为点菜的话一是价高，二是师傅下手太重，实在适应不了那么重的口味。中午倒是可吃点心可点菜，但大部分点心都要比早茶贵三元以上。点心品种不算多但胜在精致。其中最值得推荐是肠粉系列。纯米浆拉肠极软极滑。鲜虾肠虾仁🍤又大又爽、红米肠内脆外软、排骨拉肠口味清淡份量足&middot;⋯&middot;&middot;。环境也很好，不会像某些店给人乱哄哄的感觉。服务主动，上菜快。茶水由专人负责，加水加得特别勤快。价格稍贵。充值消费比较划算，冲值二百送二十，且每次消费满一百再送十五。逢周二会员日满一百减二十。

There are many restaurants in Guangzhou, and I feel that the products of each store are uneven and the menu is different. Personally like this Tianyi product on Yuehua Road, but usually just drink morning tea, because the price is high, the second is that the master is too heavy, really can not adapt to such a heavy taste. At noon, you can eat snacks and order dishes, but most snacks are more than three yuan more expensive than morning tea. There are not many varieties of snacks but they are exquisite. The most recommended is the rice powder series. Pure rice pulp pulls the intestines extremely soft and slippery. Fresh shrimp sausage shrimp 🍤 big and cool, red rice intestines crispy and soft, ribs sausage taste light and sufficient. ⋯. The environment is also very good, not like some stores give people a chaotic feeling. Service is active and fast. Tea is responsible for special people, and water is added very diligently. The price is slightly more expensive. Recharge consumption is more cost-effective, the credit value is 200 to 20, and each time the consumption is over 100 and then 15. On Tuesdays, the membership is over 100 minus 20.

已经好耐无过来广州酒家啦。琴日无意中刷到&ldquo;一品海皇三宝拼&rdquo;便动了凡心。于是今朝就过来安抚下个胃。越华路店开九点。人唔多，上座率七成左右。依个海皇三宝拼的确唔错。冒着热气上桌。每款三个，小巧精致，可谓色香味俱佳。终究没有辜负我的一番爱意。另点了个牛肉肠，也挺好的。环境很好，阔落安静。装修好新净。桌布质量好，洁白平整且漂亮。服务意识淡薄。说话行事仍是国营企业的那一套模式。该说的一句话打发，闲聊就口若悬河。消费价格比较曲折离奇。两样点心加两位茶如果直接埋单走人要支付99元。后来入会（免费）再充值200元，最后59元埋单，还得了20元的利口酒代金券。

Already so patient to come to Guangzhou restaurant. Qin Day accidentally brushed &quot;Yipin Haihuang Sanbao Pin&quot; and moved the heart. So this morning, I came to appease the next stomach. Yuehua Road store opened at nine o&#39;clock. There are not many people, and the seating rate is about 70%. It is indeed wrong to fight Haihuang Sanbao. Buying the heat on the table. Each of the three, small and exquisite, can be described as good color and fragrance. After all, I didn&#39;t live up to my love. I ordered a beef sausage, which was also very good. The environment is very good, wide and quiet. The decoration is new and clean. The tablecloth is of good quality, white and flat and beautiful. The sense of service is weak. Talking and acting is still the model of state-owned enterprises. The sentence should be said to pass, and the small talk will be hanging. The consumer price is more twists and turns. Two kinds of snacks and two teas will pay 99 yuan if you directly pay the bill. Later, the membership (free) recharged 200 yuan, the last 59 yuan buried, and 20 yuan of liqueur vouchers.

没想到广州酒家推出春季新品靓汤，喝上这个炖汤，谁都忍不住赞不绝口啊！～～～🥣东.阿海底椰炖鹧.鸪🥣～～～东.阿经过长时间的炖煮，完全融化在汤料里了，融合海底椰的清凉、鹧.鸪的平和，这一口汤不仅清润甘甜很好喝，还非常养生！～～～🐔清香无骨爽皮鸡🐔～～～每次都要点的靓鸡，鸡皮爽口，鸡肉好吃，蘸上姜葱，我一个人都可以吃完半只！～～～🦐荞菜烧肉炒河虾🦐～～～春季不可错过的荞菜，柔嫩爽脆无渣，配上脆皮烧肉也不腻，还多了一份河虾的鲜。～～～🥢椰汁枣皇糕🥢～～～红红的枣糕中间是纯白的椰汁糕，糯叽叽的很香甜。喝完一碗东.阿春季靓汤，又吃到喜欢的时令粤菜，这个三月还能喜笑开颜！ #春季用餐好去处 #当地才能吃到的美食 #尝一尝地道老字号

I didn&#39;t expect Guangzhou Restaurant to launch a new spring soup, drinking this soup, no one can&#39;t help but praise! ～～～🥣 Dong. A seabed coconut . 🥣～～～ Dong. After a long time of cooking, it is completely melted in the soup. It combines the coolness of the seabed coconut and the peace of the coconut. This soup is not only clear and sweet, but also very healthy! ～～～🐔 Fragrant boneless skinless chicken 🐔～～～ Every time you have to order stewed chicken, the chicken skin is refreshing, the chicken is delicious, and the ginger onion is on the stew. I can eat half of it alone! ～～～🦐 Celery roast meat fried river shrimp 🦐～～～ spring must not be missed leeks, tender and crisp without slag, with crispy skin roast meat is not greasy, and there is also an extra fresh river shrimp. ～～～🥢 Coconut Jujube Emperor Cake 🥢～～～ Red Jujube Cake is pure white coconut Jujube Cake, which is very sweet. After drinking a bowl of Dong. A spring soup, I ate my favorite seasonal Cantonese cuisine. This March can also be smiling! #Spring dining good place #Local food to eat #Taste authentic time-honored brands

周末聚餐都是粤菜，家里喜欢选老字号🤭是从小吃到大的情怀了，无鸡不成宴✅鸡✅炖汤，每次都🈶.东阿阿胶海底椰炖（庶鸟）（古鸟）喜欢饭前喝汤，🥰暖胃又能增加食欲🌱春季也要滋润，选了🈶东阿阿胶的还加了瘦肉、陈皮、红枣、姜味道清香，不油腻，好喝‼️.清香无骨爽皮鸡这个菜好，已经去了骨🦴大口吃肉‼️有🐔味，皮脆肉滑.极品小炒黄🥘卖相吸引，够香口锅气很足，很下饭的小炒.椰汁枣皇糕Q弹软糯不黏牙，微甜🈶红枣香，🈶椰汁香.上汤菜心老广吃饭🉐有青菜，上汤做法能喝汤菜心够软够甜，菜量也可以.&hellip;&hellip;🌸information🌸&hellip;&hellip;🏠坐标：广州酒家(越华店)⭕地址：越华路112号珠江国际大厦5-6楼

Weekend dinners are Cantonese cuisine. The family likes to choose the old brand 🤭 from snacks to big feelings. No chicken is not a feast. No chicken is a feast. No chicken is a soup. Every time it is 🈶. Dong&#39;ejiao seabed coconut stew (ostrich) (ancient bird) likes to drink soup before dinner. 🥰 warm stomach can increase appetite.🌱 spring should also be moisturized. I chose 🈶 Dong&#39;e&#39;ejiao and added lean meat, Chenpi, red dates, and ginger. It tastes fragrant, not greasy, and delicious. The dish of fragrant boneless skinless chicken is good. I have gone to bone 🦴 big stutter meat ‼️ with 🐔 flavor, crispy meat slippery. The best fried yellow 🥘 is attractive for sale, enough to fragrant pot gas is very enough. Very small fried rice. Coconut juice jujube cake Q pops soft and not sticky teeth, slightly sweet 🈶 red date fragrance, 🈶 coconut juice fragrance. There are vegetables in the soup vegetable heart Laoguang eats 🉐, the soup method can drink the soup heart soft enough sweet enough, the amount of dishes can also be. ......🌸 information🌸......🏠 Coordinates: Guangzhou Restaurant (Yuehua Store) ⭕ Address: Zhujiang International Building, No. 112 Yuehua Road 5-6 Building

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