&quot;Nine times&middot;Niuzai Bar (Hongfuli Store)&quot; This beef miscellaneous overall tastes very good, the pepper is really spicy, the stick can be added in the effective time, but the time is only enough to add once. It tastes good, but it seems that it is not open now. I don&#39;t know why.

Trip Gourmet Awards 2023

容意发牛杂店

Came on June 29, 2013. As a tourist to Guangzhou, I think this branch is very suitable for tourists to pull grass. Not only because there are the most authentic Guangdong snacks, but also authentic Guangzhou fireworks, not only to taste delicious here, but also to experience the life of Guangzhou people. Shangxiajiu was originally a very popular gathering place with local characteristics. This store is also a small one. The store is very lively and it is inevitable to have a table with other diners. In addition to ordering rice noodles, I also learned the way of the girl at the same table and came to a bottle of &quot;vitamin milk&quot;. This combination is the standard.

Trip Gourmet Awards

Top 30 Light Bites

Jianji Noodle Shop, Guangzhou is a popular flavor shop. The price is fair, the environment is good, and the service attitude is very good. Mainly provide a variety of Cantonese pasta. The interior decoration is simple, the tables and chairs are neatly arranged, the taste of the things here is very good, the price is not expensive.

There are fewer and fewer old-fashioned shops. If you want to eat special flavors, you can only find them in the old town. I hope to continue to inherit them, and the delicious taste can be passed on to generations of people. The store is not big, but it is worth a try.

Binbin Restaurant is an old store that has been open for more than 30 years, and their eel-fish rice is very famous. Such a big eel rice is still rare, the rice is yellow and the aroma is overflowing. After mixing the rice well, it is absolutely delicious to eat in your mouth.

Top 20 Local Restaurants

It seems that the time is going back 30 years, and I have returned to the Guangdong teahouse of the time I was a child. I have not tried this for a long time. It is a must here, especially in the golden period of Saturday and Sunday, and it is also a wave of memories. Dim sum is different from those chain brands, there are many snacks that have not been eaten for a long time, beef balls are forced to push, remember to eat with vinegar.

A small shop located on Haizhu South Road, it is really easy to miss if you don&#39;t look for it seriously. The signature salted pancakes are a must, and the porridge is very good for sending porridge. The salted lean meat porridge is also delicious, and the authentic Guangzhou taste.

「九遍&middot;牛杂吧(鸿福里店)」这一家牛杂总体味道挺好的，辣椒是真的很辣，粿条在有效时间内可以加，但是时间只够加一次的。味道不错，但是现在好像没有在营业了不知道为啥。

一路想食诗书路的都无食到，今次遇上分店，要试试啦。牛羊杂汤细细碗，里面的料煮得好霖，一d都唔韧。但系个汤底好似有d辣椒味，又或者系酸萝卜有辣椒腌，所以个汤有d辣。一罗到手我就四维稳咸酸，发现原来无得自己加的，咸酸预先放入去了。

I want to eat Shishu Road all the way, but I have no food. This time I met a branch, I have to try it. The beef and sheep soup is a fine bowl, the ingredients inside are cooked well, and the d is not tough. But the bottom of the soup seems to have a d chili flavor, or a sour radish with chili, so the soup has d spicy. Once I got to the hand, I had four-dimensional stability of salty acid, and found that I had nothing to add, and salty acid was put in advance.

在荔湾区一家很不起眼的小店，但确实一家很老的店。之前有在网上看过介绍这家店，但一直没来过。点了一碗牛三星拼牛羊杂汤，17块。虽然碗不大，确实满满一碗的料，如名，有牛三星和牛羊杂，汤很香很纯正，不过牛肠偏多了点

A very inconspicuous shop in Liwan District, but it is indeed a very old shop. I have seen this store on the Internet before, but I have never been here. Ordered a bowl of beef Samsung beef and sheep soup, 17 yuan. Although the bowl is not big, it is indeed full of a bowl of ingredients, such as the name, there are cattle Samsung and cattle and sheep, the soup is very fragrant and pure, but the cow intestines are a little more

食在廣州，来廣州旅游，肯定要为吃做做功课的📚说到米其林，廣州有各种高性价比的粤菜美食，当然也有适合我们穷鬼的小吃美食！💰100元来看看我吃了哪几家，这几家都在越秀区，一天citywalk没问题🚶🏻&zwj;♀️1️⃣恩宁刘福记(东华东路店) 💰17早餐我们先来吃个始于40年代的云吞面🍜这家在东山口的刘福记，尊嘟不止是&ldquo;潮人们&rdquo;来，附近的老广靓姨靓叔也是经常来！🍜传统全旦鲜肉云吞面劲道的竹升面，那个爽口，加上滑嫩的云吞，喝上一口鲜汤，🔛美好的一天！2️⃣達揚原味燉品(文明路店) 💰23骑楼下的oldschool燉品店，就算是大夏天没有空调也是排着队喝！暖乎乎的一口浓汤，说到喝汤，廣州人的底气还是🈶️的。🥣椰子燉竹丝鸡浓郁清澈的汤汁，椰子的鲜也融到汤里！3️⃣老西关濑粉(文明路店) 💰18喝完汤，走几步就是这家濑粉了！全手工的濑粉，也有非遗的水菱角！🍜叉烧濑粉胖嘟嘟的濑粉，糯糯叽叽的口感，汤汁是粘腻腻的！半肥瘦的叉烧，尊嘟绝了！记得去➕它们的酸萝卜，敲拌粉的！4️⃣香港庙街煲仔饭 💰22每到冬天就很想吃煲仔饭，暖暖的来一口！这家在廣州越秀区不在香港庙街的煲仔饭XDDD基本20r+就会有一份了！个人喜欢吃滑鸡、嫩滑猪肝、紫苏牛肉！吃完记得不要漏下饭焦。5️⃣容意发牛杂店(越秀店) 💰40这家&ldquo;了能&rdquo;牛杂店，尊嘟可以吃到敲多外面吃不到的牛部位。牛骨髓、牛心顶、牛双弦、牛柏叶&hellip;🦴牛骨髓那个口感有点像软糖一样！这次先介绍这5家越秀区的啦，在廣州一边citywalk一边吃吼吃的，花小钱赚美味！ #真香小吃大集合 #当地才能吃到的美食 #尝一尝地道老字号 #当地特色小吃

Food in Guangzhou, come to Guangzhou to travel, you must eat and do your homework 📚 Speaking of Michelin, Guangzhou has a variety of cost-effective Cantonese cuisine, of course, there are also snacks suitable for our poor ghosts! 💰 100 yuan to see which ones I have eaten. These are all in Yuexiu District. One day citywalk is no problem 🚶🏻&zwj;♀️ 1️⃣ Enning Liu Fuji (Donghua East Road Store) 💰 17 Breakfast, we will eat a wonton noodles starting in the 1940s 🍜 This Liu Fuji in Dongshankou, Zunxuan is not only &quot;chao people&quot;, The nearby old Guangxuan aunt and uncle also come often! 🍜 The traditional whole day fresh meat wonton noodles are strong bamboo noodles, that refreshing, plus the smooth and tender wonton, drink a fresh soup, 🔛 a good day! 2️⃣ Dayang Original Flavored Products (Wenming Road Store) 💰 23 ride the oldschool Flavor Store downstairs, even if there is no air conditioning in the summer, there is a queue to drink! A warm mouthful of soup, when it comes to drinking soup, the confidence of Guangzhou people is still 🈶️. 🥣 Coconut bamboo silk chicken is rich and clear soup, and the fresh coconut is also melted into the soup! 3️⃣ Lao Xiguan Yufan (Wenming Road Store) 💰 18 After drinking the soup, a few steps away is this glutinous powder! All handmade glutinous powder, there are also non-legacy water corners! 🍜 Fork roasted oyster powder chubby oyster powder, oyster taste, soup is sticky and greasy! Half fat and thin fork roast, respectful! Remember to go to ➕ their sour radish, knock on the powder! 4️⃣ Hong Kong Temple Street Taipa Rice 💰 22 Every winter I want to eat Taipa Rice, warm one! This Taipa rice XDDD in Guangzhou Yuexiu District is not in Hong Kong Temple Street. There will be a copy! Personally like to eat slippery chicken, tender pig liver, and purple su beef! Remember not to miss the rice after eating. 5️⃣ Rongyi Fa Niu Grocery Store (Yuexiu Store) 💰 40 This &quot;can&quot; Niu Grocery Store, Zunxuan can eat cow parts that can&#39;t be eaten outside. Niu bone marrow, Niu heart top, Niu double string, Niu cypress leaves...🦴 Niu bone marrow tastes a bit like soft candy! This time, I will introduce these 5 Yuexiu Districts first. I eat roaring food while eating in Guangzhou while eating citywalk, and spend a small amount to make delicious food! #Really fragrant snacks collection #Local food that can be eaten #Taste authentic time-honored #Local specialty snacks

点了一份招牌的牛三星汤，加粉，19元。牛三星属于粤菜系，是广州市的汉族传统小吃之一。牛三星指的是牛心、牛肝、牛腰。据说只在广州有牛三星，其他地方绝对没有。牛三星汤吃的时候才把牛三星灼熟，然后加入汤底，放上咸酸和韭菜。这家的汤头醇厚，咸淡适口，有淡淡的药材香和很浓的胡椒味；牛三星都片得挺薄，非常入味，吃起来软嫩多汁，没有丝毫腥气；粉是细粉，柔软而不失劲道，不知道是制作中加了点盐，还是汤汁渗进去的原因，比以前吃过的米粉多了丝咸味，特别鲜美；韭菜碎提鲜，腌萝卜丁爽口，这两样配菜让汤头多了份酸爽，很有画龙点睛的作用。我边吃边感慨：广州人真有才，牛杂汤配酸萝卜，炒鸡好吃呢！再来一碗牛羊杂汤，15元，很小一碗，比饭店盛米饭的碗大一点点的样子。不过内容相当丰富，各种牛羊内脏大荟萃，满当当的一碗。牛羊杂汤里也添加了少量的酸萝卜丁，汤头同样爽口。各种内脏都是灼熟后放汤，不同的内脏不同口味。每一种都处理得很整洁，切成适口的大小，肠肚嫩滑，牛肚新鲜肥厚，吃起来相当满足。相对来说，牛羊杂汤的汤底比牛三星汤更浓厚，胡椒味更突出，食材更多样化，个人更喜欢。牛三星汤适合加粉或面当作正餐，牛羊杂汤分量不多，当个广州式下午茶美的很！

I ordered a signature beef Samsung soup, plus powder, 19 yuan. Niu Samsung belongs to Cantonese cuisine and is one of the traditional Han snacks in Guangzhou. Niu Samsung refers to the cattle heart, beef liver, and beef waist. It is said that there are only Niu Samsung in Guangzhou, and there are absolutely no other places. When the beef Samsung soup is eaten, the beef Samsung is cooked, then add the soup base, put salty acid and celery. This soup is mellow, salty and delicious, with a faint medicinal fragrance and a strong pepper flavor; the beef Samsung is very thin, very tasty, soft and juicy, without the slightest fishy smell; The powder is fine powder, soft and not lost strength, I don&#39;t know if it is added to the production of some salt, or the reason for the soup to seep in, more silky salty than the rice noodles I have eaten before, especially delicious; The stew is chopped and fresh, and the radish is refreshing. These two side dishes make the soup head more sour and refreshing, which is very finishing. I feel while eating: Guangzhou people are really talented, beef soup with sour radish, fried chicken is delicious! Another bowl of beef and sheep soup, 15 yuan, a small bowl, a little bigger than the bowl of rice in the restaurant. However, the content is quite rich, all kinds of beef and sheep internal organs are large, and a bowl is full. A small amount of sour radish is also added to the beef and sheep soup, and the soup head is also refreshing. All kinds of internal organs are cooked and put in soup, different internal organs have different tastes. Each is handled very neatly, cut into a suitable size, the intestines are tender and smooth, and the beef belly is fresh and fat, which is quite satisfying to eat. Relatively speaking, the soup base of beef and sheep soup is stronger than that of beef Samsung soup, the pepper taste is more prominent, the ingredients are more diversified, and I personally prefer it. The beef and sheep soup is suitable for adding powder or noodles as a dinner. The beef and sheep soup is not much in weight. It is very beautiful as a Guangzhou-style afternoon tea!

牛杂本来是很廉价的食材，随着经济的发展，各种各样的香料种植越来越普及，牛杂火热了。广州容易发牛杂店特别好吃，味道特别好。

Cow miscellaneous is a very cheap ingredients, with the development of the economy, all kinds of spices growing more and more popular, cattle miscellaneous hot. Guangzhou is easy to send cattle grocery stores are particularly delicious and taste very good.

广州美食攻略#当地才能吃到的美食

诗书路这家是经典店铺，从我小时候就是名店，虽然中山八路也有一家是家族传承店(据说是老板儿子开的)，但我始终觉得在老店才有童年的味道。吃过这里的牛羊杂汤，就会觉得别的地方都没有这里的好吃。有时候，很怕这些经典老店会失传，或者被时代淘汰。因为真系食过呢间D牛羊杂汤，其他地方都食唔到咁好味~牛骨髓也是这里我个人十分推荐的一款汤。别的地方吃不到这么好吃的。【口味】咸辣适中，胡椒味浓，酸萝卜也很精彩！

Shishu Road is a classic store. From my childhood, it was a famous store. Although there is also a family inheritance store on Zhongshan Eighth Road (it is said that it was opened by the boss&#39;s son), I always feel that there is a childhood taste in the old store. After eating the beef and sheep soup here, you will feel that other places are not delicious here. Sometimes, I am afraid that these classic old shops will be lost or eliminated by the times. Because I have really eaten the D beef and sheep soup, other places have not eaten it. The beef bone marrow is also a soup I personally recommend here. I can&#39;t eat such delicious food elsewhere. [Taste] Moderate salty and spicy, strong pepper flavor, sour radish is also very exciting!

容意发牛杂店

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