They goose roasted fried chicken garlic oil chicken up! Fast practice, such as white chicken cut, white water can be boiled, but still delicate attention to: "dip" chicken kung fu cold and hot alternate, three ups and downs, a good point, how can you say?
Guilin porridge powder is the dry mix powder to eat the last soup and porridge water, soup and porridge water is self-help, the taste of the bottom of the soup is not bad, powder, I do not like oil powder, soaked soup is fine.
Because I saw someone in line, so I came the next morning. How to say it? The friend said that the powder in the hotel was not delicious, but I think the oil smell is too heavy. Although the powder does not stick to oil, but the oil is really a bit greasy.
Cowmeat, hot and sour powder, quail eggs, taste bean horns, farm small fried meat are all good.
Cow glutinous rice noodles, Guilin rice noodles package, quail eggs, Lijiang spicy fish are very good.
One of the old rice noodle shops in Guilin, the aroma of tangerine water with crisp pot roast, and mellow beef.
Typical Guangxi flavor, unique taste, delicate and smooth, full of energy, fair price, excellent location