I live next to the Guilin King City, and have a meal with the vinegar blood duck in King City on the river. The location is good, just by the Li River, and convenient for parking. The dining environment is also very spacious, but the decoration is not new. Hygiene and clean, but in several ratings, the dish is considered the highest score. Recommend vinegared blood duck, fried fish.
A time-honored brand, let my friends take me to eat jealous blood duck every time I go, there are so many families! Waiting for a seat, waiting for the food for more than an hour! Service and environment are average! But the taste is still very good. This recipe is more juicy and the duck meat is also very soft. It is not difficult to eat. The garlic sprouts and bitter gourd are added to the dry pot, which neutralizes the meat of the duck and relieves the heat of the hot pot! Recommended by Guilin Foodie, it tastes so good! Finally, the main edible soup is boiled rice noodles or stir-fried.
I ate this for the first time today. When the waiter brought it up, I really didn’t have any appetite. I felt like a pot, but I couldn’t stop after the first bite. A family of three ate it all for 108 yuan per pot. I also ordered a string bean with salted egg yolk, which was not bad too.
Location busy, busy traffic, many business, good style, very satisfied with the service attitude, very good hospitality, rich taste, good color, fragrance, all price can be satisfied
The location is prosperous and lively with a lot of traffic, the business is booming, the service is very good and hospitable, the decoration is good, the style is very good, the dishes are rich and the taste is good, the color, fragrance and the price are OK
Vinegar-blooded duck as a specialty of Quanzhou County in Guilin has always been loved by local people in Guilin, and this shop is also well-known in Guilin as an old brand of Guilin vinegar-blooded duck. The decoration environment in the store has been kept simple, without many highlights, more like food stalls. But it is precisely this kind of environment that is more suitable for this delicious! The taste of vinegared blood duck is concentrated in the sauce. The characteristic sauce and duck are fried in a dry pan, plus pork belly and duck intestines as side dishes. It is an absolute local delicacy! When you come to Guilin to eat specialties, this store must not be missed!