Xi Hu Guo Hotel Zi Wei Ting

The main purpose is not to eat, the main purpose is to visit the garden, the West Lake first garden, not just to say, in life must come once, after coming you will come again, because really special beauty

The two people ordered the package for dinner, the variety is large, it is too delicious, eating [tooth] cold dishes exquisite, Song crab, West Lake vinegar fish, Dongpo meat, flabby rice are all good, vinegar fish is the best to eat, tender slippery taste, no soil flavor. The rice is like a crystal clear jade grain, with a piece of slack, dotted with black sesame seeds, chewy, elastic and flavours of relaxed.

Hangzhou has several restaurants I like, the West Lake State Hotel's Ziwei Hall, the Four Seasons Hotel's Sand Hall, the Zijing Resort's Jiexiang Building and the Manjuelu Guiyu Mountain Room. The restaurant design and decoration is very comfortable, chef Pan Shen Dehang help the essence of cuisine, in the production and new dishes improvement quite well, especially with whiskey on the dishes deeply satisfied with our old. Restaurant per capita 500. McCallen 18 with braised meat, Pormo 1998 with frying gold with fish, absolutely amazing

Really the best location on the West Lake, the peninsula goes deep into the West Lake and the view is excellent

Or went to the company's annual meeting, the Zaozhuang environment is too good.

Song trout bass made especially good, the taste of the foot.