I have always wanted to eat Wangpin steak, but I didn&#39;t expect it... As long as I am not embarrassed, the embarrassing is someone else! I wanted to give up this live broadcast of a dollar salad. I brushed it in the middle of the night and said it was okay. The coupon can be used directly without the bottom. Okay, I can do it again, rush rush! The service attitude is very good, I don&rsquo;t dislike me hhhhha, the light is dim and the poor, I am not very embarrassed to take pictures... I didn&rsquo;t take much... 1 yuan got the original price of 88 black fish seeds papaya beef tata (actually red fish seeds, it doesn&rsquo;t matter) I think it&rsquo;s delicious, This salad has no two grasses, all sincere beef! ! ! Cry and cry when I have money, I must come to eat steak! ! Then I also sent bread and wine and sand ice before the meal (and these can continue...a dollar of food is not a dream) In short, I feel that the dishes are very delicious (oh that bread is a bit hard) The service is great! Goodwill to Wang Pin +10086 ❤️

Wang Pin Steak

Drag the blessing of the Chinese restaurant Zhou, come here to try it. In the Hangzhou Building, the overall feeling is quite good. The service is also very good and the waiter is very warm. &quot;Mushroom soup&quot; tastes good, with truffle &quot;bread with yak belly&quot; very good taste, tomato and beef with &quot;ausian cow skirt&quot; beef is good, some tendons in the skirt &quot;Tiramisu dessert&quot; wine is very strong

Trip Gourmet Awards

Store name: Wenxing Restaurant Hangzhou Building Address: Hangzhou Building Block C 7F Transportation: Wulin Square Station of Metro Line 1 Business hours: 11：00-14：30, 16：30-20：30 Per capita consumption: 220 yuan [Mint] Environment: Take the elevator directly, Hangzhou Building Block C 7 floors, only Wenxing and Wang Pin two restaurants. The waiting area outside the restaurant, the soft sofa seat rest area, spacious and comfortable. Wenxing Restaurant, as a Michelin-branded restaurant, elegant and dignified, low-key, Cantonese style, original appearance. The lobby seems to be the TVB plot reappearance, the box is elegant and beautiful, and the privacy is excellent. The restaurant area is not large, dine-in plus box, and it will be full in a while. The door needs to be queued up to pick up the number. We arrived at more than one o&#39;clock in the afternoon on the weekend. After the peak meal period, we were fortunate to wait for a short while to get in. [Service Bell] Service: The waiter has a strong Cantonese accent, speaks softly, and the service is gentle and patient. Seeing that I was taking photos of the box, I took the initiative to remind me that I could enter the light to shoot. The friend accidentally knocked over the juice, the waiter immediately cleaned up and handed a new juice. Small details, moving. |Old vinegar sea oysters^Old vinegar juice is mellow and delicious, sea oysters are sweet and sour, and Q is crispy. |Shrimp oysters^A cage of three shrimp oysters, shaped like a cute goldfish shape, &quot;long&quot; with watermelon seeds like cute eyes, people can&#39;t help but be handsome. The shrimp pastry is crystal clear, the large shrimp in the filling is clearly visible, and the taste is delicious and smooth. | Meteor quail egg shaomai ^ fresh shrimp shaomai, wrap a complete quail egg. The yolk is flowing in the heart and blends with the deliciousness of shrimp. | Yangzhi manna ^ thick and delicate, sweet but not greasy, refreshing and lubricating. |Xiantao pudding ^ cute Xiantao shape, the outer skin is white chocolate, the inside is white and sweet pudding. Full value, worth punching in. | Dragon fruit mango juice (za) ^ Dragon fruit and mango juice, the color is beautiful and delicious, the taste is fresh and refreshing. Wenxing Restaurant, Michelin afternoon tea. The aftertaste is endless, Cantonese style.

The high-altitude old restaurant on the 27th floor of Hangzhou is worth a try. Located in the center of Hangzhou, on the 27th floor of Hangzhou Building, this old quality restaurant is really a must for banquets. The scattered area overlooks the canal and West Lake Cultural Square. The box can also enjoy the beautiful scenery of the corner of the West Lake.

Top 9 Restaurants for Views & Experiences

-La🐶💩 Spring food is on! Riding a small yellow car from the West Lake to Xuan Rice! Hangzhou in March, how is spring without eating some spring food! Catch up with the afternoon tasting, first drink two glasses to open the appetizer. This time, Mr. Shen personally chose the wine, the price is friendly, not to mention, a few bubbles are too suitable for this spring! The wine that was not drunk, quickly got our seat hahahaha - this spring dish, the main one is a wrap! The amount is real! I really eat it... Rice dumplings, pulls! Cheese is power! There are fresh shrimps in the dumplings, small seafood... with a slightly spicy sauce, it will not be greasy at all! Keeping bread to pick the sauce is also another way to open.. broad bean ham mushroom sandwich 🥪 broad beans with the breath of spring to the mouth, swallow spring into the stomach! Salmon with taro is my favorite this season! The grease-filled salmon is wrapped in sugar and sour juice and then tiled with taro mud, which is so matched! Wonderful! The salmon is full of ingredients and not greasy, so we are slowly eating it... It will be more wonderful to pair with champagne or white wine! -This spring dish, broad beans, aromatherapy, asparagus... The greenery of spring is on the plate. And this time there are many novel combinations, unexpectedly delicious! Everyone close their eyes #Spring dining good place #Spring #Gourmet Forest Restaurant punch card #Romantic dating restaurant #Hangzhou ins wind photo location

I went to see my friends for many years and chose this place as the first meal. It really left a great impression. It should be regarded as seafood. The dishes are delicious, the ingredients are fresh and clean, and I am satisfied with a few points.

Hangzhou JW Marriott Chinese Restaurant has always liked a Cantonese restaurant. To be honest, there are not many good Cantonese cuisine in Hangzhou. The price is not uniform from low to high. JW&#39;s Chinese restaurant is really easy to be forgotten. As a hotel restaurant, many people will feel expensive at first, but It is actually not like this. Looking through the menu price carefully, in addition to some seafood table prices, other dishes are only the middle value of the market price. The per capita is only 200. If you eat breakfast and lunch at noon, you can eat more than 100. It is worth mentioning that the chef of the Chinese restaurant is also a Cantonese chef for more than 20 years. &quot;Jiangnan Sanxiapin&quot; is still very rich as an appetizer. Hawthorn foie gras, plus xo snail slices glazed with mustard sauce to open the taste buds, and it is too suitable to use vegetables to moderate a little, you can follow. &quot;Sangma Xiangsnail Soup&quot; soup has always been one of the strengths of Cantonese cuisine. It is really a pity to eat Cantonese cuisine without ordering a soup. It is basically a taste and delicious. &quot;Cantonese classic roast flavor&quot; roast flavor is also one of the must-order classics, eat three at a time, suckling pig, roast chicken, barbecued roast, taste and taste personally like it, the meaning is still not enough. A dish with a large amount of meat, it is a position of pork ribs, cut into strips, because it is very fragrant with bone and oil, plus a strong garlic fragrance, this dish will be great for wine. Overall, there are more remarkable places, much better than the general social restaurant, if it is a business banquet, it is more suitable.

一直想去吃王品牛排结果没想到&hellip;&hellip;只要我不尴尬，尴尬的就是别人！本来是想放弃了这个直播抢的一块钱沙拉结果半夜刷到别人说没事，券可以直接用不用底消，行吧我又可以了，冲冲冲！服务态度挺好的，没有嫌弃我hhhhha灯光比较昏暗加上贫穷的我不太好意思拍照&hellip;&hellip;就没怎么拍&hellip;&hellip;1块钱get了原价88的黑鱼籽木瓜牛肉塔塔（实际上的红鱼籽，啊无所谓啦）我是觉得很好吃的唉，这个沙拉就没两根草，都是诚意满满的牛肉唉！！！哭哭等我有钱了一定来吃牛排啦！！然后还送了餐前面包和酒和沙冰（而且这些还能续&hellip;&hellip;一块钱吃饱不是梦）总之都觉得菜品挺好吃的（哦就是那个面包有点硬）服务很棒！对王品好感度+10086❤️

带骨的台塑牛排套餐，餐前面包蘸着黄油很香，牛肉竹荪汤非常鲜美，可惜分量袖珍！法式香煎鸭肝香嫩可口，搭配果酱别有一番风味；主角台塑牛排端上桌，比想象的分量大，虽然全熟肉质一点都不老，真的是很好吃了，感觉并不像传说中的卤牛肉[呲牙]还有现做的提拉米苏，仪式感满满，味道也还行。     这一套含服务费400多块的套餐确实小贵，但品质也是有保证的，没试过的小伙伴可以放心体验。

The bone-shaped steak set meal, the bread is very fragrant with butter, the beef bamboo shoot soup is very delicious, but the portion is small! French fried duck liver is tender and delicious, with jams have a special flavor; The main character&#39;s table plastic steak is served on the table, which is larger than expected. Although the whole cooked meat is not old at all, it is really delicious. It doesn&#39;t feel like the legendary braised beef [screaming teeth] and the freshly made tiramisu. The ceremony is full and the taste is OK. This set of packages with service fees of more than 400 yuan is really expensive, but the quality is guaranteed, and the friends who have not tried can rest assured to experience it.

领导请客到单位边上的高大上的王品台塑牛排吃大餐，电梯上7楼，出来就看到了。这家店是杭州第一家王品，装修略显陈旧过时。服务员是一个腼腆的小鲜肉，服务很周到，但是上菜速度慢了些，他解释说都说厨师现做的，所以会比较慢。餐前酒甜甜的，很好喝。现烤的餐前面包热乎乎的。鹅肝沙拉入口即化，牛小排清汤很好喝。海陆大餐，摆盘很好看，台塑牛排很厚实，肉质鲜嫩，大虾和鳕鱼块很香。

The leader invited guests to the tall Wangpintai plastic steak on the edge of the unit to eat a big meal. The elevator went up to the 7th floor and saw it when it came out. This store is the first Wangpin in Hangzhou, and the decoration is slightly outdated. The waiter is a small fresh meat, the service is very thoughtful, but the serving speed is slower, he explained that the chef is now doing, so it will be slower. The wine before the meal is sweet and delicious. The freshly baked bread is hot. The foie gras salad is instant at the entrance, and the beef small clear soup is delicious. The sea and land dinner, the plate is very beautiful, the table steak is very thick, the meat is fresh and tender, the prawns and salmon are very fragrant.

【口味】【环境】【服务】王品牛排位于武林广场杭州大厦C座，是一家不错环境优雅的餐厅，喜欢美味佳肴的朋友值得一去

【Taste】【Environment】【Service】Wangpin Steak is located in Block C of Hangzhou Building, Wulin Square. It is a good and elegant restaurant. Friends who like delicious food are worth a visit.

【口味】【环境】【服务】王品牛排确实不错，牛排取之于澳洲种牛油而不腻美味可口值得去品尝

[Taste] [Environment] [Service] Wangpin steak is really good, steak is taken from Australian butter but not greasy, delicious and worth tasting

【环境】【口味】【服务】王品牛排品味独特取之于澳洲牛肉鲜美至极值得去品尝一番

[Environment] [Taste] [Service] Wangpin steak taste unique, taken from Australian beef delicious to worth a taste

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