It’s not easy to find a restaurant that speaks English. The waiter originally ordered a shrimp. The waiter said that each dish would be accompanied by a bowl of rice. Suggest that we cancel one. Finally, we ordered a coconut duck, a steamed fish, a squid and a signature dessert. Good wine is nothing special, much more expensive than the night market opposite JW Marriot. The restaurant environment is very good and the service is also very good. Finally, two cups of black tea were delivered.
The decoration is beautiful, every detail is serious, there are many foods worth trying, the grapefruit salad is sweet and sour, the rice cake is a bit crunchy, but it is not suitable to eat more, the shrimp is clean, the size is large, the meat is firm, and the pudding is milky It's a bit heavy, but it still smells like jasmine tea, just drink a few more glasses.
This is a restaurant located in the hotel, the service is very good, warm, patient and kind. Most of the diners are European, and the flavors are mainly Southeast Asian dishes. The taste is good. The waiter specially recommended meals suitable for the Chinese taste.
I really like the Vietnamese rice noodles inside. They are separated from the dry and wet. They are delicious and you can adjust the taste. The braised pork inside is very good, and the side dishes are also very good. The price belongs to a more expensive shop.
Had a delicious lunch at the essence restaurant. Of course I liked the Vietnamese spring rolls and sugarcane shrimp. The fried spring rolls tasted very crispy and delicious. The filling is a mixture of shrimp and pork. The prawn meat of sugarcane shrimp is bitten together in sugarcane, which is sweet and refreshing. For dessert, the Vietnamese sesame cake was also delicious.