I tried many French sticks in Ho Chi Minh City. This one is the most cost-effective one, 18,000 dong. The meatballs are freshly roasted, the French sticks are warm and the gravy is very fragrant. Although its filling is not the same as traditional Vietnamese French loaf, it tastes very good. Many people buy 5-6 pieces. recommend.
The standard dinner of the locals, you can smell the roast beef from far away, and the bread will roast for you before you eat it. The beef in it is generous and warm, and it is delicious with the juice mixed with the bread.
Right next to the Venter Youth Hostel booked by Ctrip. Looking at Ctrip's recommendation, I searched the map so close, even though I have eaten, I still plan to buy one. I went there at 9 o'clock in the evening. There were 3 people in line. But everyone has to buy several, so the queue time is a bit long. I waited for half an hour. The queues are also locals. One person grilled meatballs, one person fanning the wind, is also a master of meat roasting. There are 5 pieces of meat in a baguette, 2 slices of cucumber and radish with hot sauce and sauce. It's about RMB 5, but the taste is indeed better than other French sticks. It’s 2,000 VND cheaper without the spicy sauce. The old woman is still very capable. Many people were waiting there when we left. Almost all the delicious foods in Vietnam are roadside stalls. Fortunately, there is no urban management in this country.
When you come to Vietnam, French bread is a must. This shop on Pham Ngu Lao Street, Ho Chi Minh City, French bread is delicious and costs 8 yuan.
It was a small stall that smelled the fragrance and went looking for it. I saw two aunts busy constantly. One barbecue and one sandwiched bread. The taste is single. The advantage is that there are enough ingredients and the taste is not bad. The sauce is secret, very In particular, the meat has been marinated, it is very juicy, and it is full enough to eat, and hygiene is not important, at least you should wear gloves.