Very tasteful Hangzhou cuisine, the plaque is also very big, from Zhang Daqian, also recommended by Cai Lan, the store must try the signature, Longjing shrimp tea is strong, the shrimp is sweet, crab noodles, very glutinous, crab noodles are full, Dongpo meat is not colored enough, and it is very bad. The entrance is instant, the sauce duck is very tasty, the bones are also sweet, the wine balls and sauce radish are free to send, the service is professional, really can go to the pilgrimage.

Tin Heung Lau

Autumn is a good time to make up. You can try one of their signature dishes, Shuangdong Plateau Fresh Sheep. Very enjoyable and delicious, other dishes like rice noodles or shrimp dumplings are also very good.

Trip Gourmet Awards

Top 53 Fine Dining 

The IFC in Tsim Sha Tsui is a famous Michelin restaurant. It is recommended to have a sea and land duet package, with a skin duck, lobster and dragonfly, and other delicious dishes, which are quite good.

Top 32 Local Restaurants

The tail of the Spring Festival... Hurry up and drink some flower glue chicken soup to make up [breaking tears for laughter]#Yuanxiao happy#Magic City eat and eat#Freshly cooked [flavor] The food maintains its own delicious taste. [Service] Good

Hong Kong&#39;s most authentic food stalls are nearly extinct, this new Nanyuan side dish hot pot chicken stew, full of those years of noisy food stall flavor. Xinnanyuan side dish hot pot chicken restaurant, the atmosphere is very neighborhood, but the decoration is a bit trendy, cartoon wall dishes package point wanted notice, such as the blue wooden window frame of the European bungalow; there is also a Xinnanyuan private house dishes plate flat. Recommended crispy ginger Qiaotou, grunt meat, secret Taishan yellow rice, food stall fried dumplings.

Rich and noble restaurant, the name of the restaurant is really really beaming, people listen to the heart is very comfortable, their family focuses on Cantonese cuisine, many locals will come here to drink morning tea. Quite pleasant feeling.

🍲 Daily limited Hong Kong-style soup is really a must! Guangdong&#39;s soup soup water is the most moist ～🍖 The crispy skin of the roasted dumplings is really crispy, fat and thin even 🦐 Gongbao shrimps are so fresh, with cashews, I like the egg whites of the 🥚 Column protein shrimp belts are fried very tender, and the belts are delicious 🫖 I came to eat tea snacks at noon many years ago. Also very delicious 👤 The waiter has a big brother who is super nice, very polite and enthusiastic

很有口味的杭州菜，牌匾也是大有来头，出自张大千手笔，也是蔡澜推荐的店家，招牌出品一定要试，龙井虾仁茶香味浓，虾仁清甜，蟹粉拌面，非常筋道，蟹粉铺的满满的，东坡肉上色不够，也炖得很烂，入口即化，酱鸭非常入味，骨头也有甘香，酒酿丸子和酱萝卜都是免费送的，服务专业，真的可以去朝圣一番。

如果不是客户请客的话，绝对不会来这边吃，虽然环境非常棒，但是价格太贵了。秋天是吃大闸蟹的季节，各个个头爆满，蟹膏又黄又香，服务也是超级贴心。

If it is not for customers, you will never come here to eat. Although the environment is very good, the price is too expensive. Autumn is the season for hairy crabs. Each head is full, crab cream is yellow and fragrant, and the service is super intimate.

天香楼可是久负盛名哦，属于老字号，里面做的是杭帮菜，龙井虾仁还有蟹粉小笼包都很好吃，当然冬天的时候有最出名的大闸蟹哦，是香港吃蟹第一。

Tianxiang Building is a long-standing name, it belongs to the old brand, the inside is Hangbang cuisine, Longjing shrimp and crab powder Xiaolongbao are very delicious, of course, there are the most famous hairy crabs in winter, it is Hong Kong to eat crab first.

天香楼是香港有名的上海浙江富豪饭堂。所以价钱方面大家应当心中有数。环顾高档日本餐厅晚餐价，1,500 至2,500 元彼彼皆是。所以我认为中餐厅在这个价位是没有问题的，只要做出同等级的惊喜便可以。今晚我们两位。坐下后发觉冷气劲吹。香港餐厅对空调是否干预食客的一般知识水平很低。往往调到最冷最强风力，要不就:整部关掉，其他一概不懂。平民餐厅食客可能要忍受，富豪饭堂不应如此。

Tianxiang Building is a famous Shanghai Zhejiang Regal Canteen in Hong Kong. So everyone should know the price. Looking around at the high-end Japanese restaurant dinner price, 1,500 to 2,500 yuan is everywhere. So I think there is no problem with the Chinese restaurant at this price, as long as you make a surprise of the same level. Tonight, we two. After sitting down, I found that the air-conditioning was blowing. The general knowledge of whether the air conditioner interfered with the diners was very low in Hong Kong restaurants. Often adjusted to the coldest and strongest wind, or: the whole part is turned off, the others are not understood. Civilian restaurant diners may have to endure, the rich dining hall should not.

蟹皇翅，蟹粉面，分量十足，就是價錢昂貴，

Crab king wings, crab noodles, full weight, is expensive,

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The restaurant is located on the second floor of the hotel basement. There is a separate entrance and elevator exit. Although there is no view of the sun, the branch of the long hall is set up. The space is enough and the seat is comfortable. The waiter service is satisfactory. The dishes are recommended for seven flavors of fresh bamboo shoots and sliced chicken.

Personally like to eat Cantonese cuisine, especially the Cantonese-style snacks, we also ordered Kung Fu tea, the waiter gave us a performance, we chose Jupu, the taste is really mellow, crab yellow Xiaolongbao is also remarkable.

[Taste] Very good taste, wonton shrimp, refreshing teeth; noodles are thin and glutinous. [Environment] Adhering to the snack shops in Hong Kong and Macao, clean and hygienic. [Service] The service is thoughtful and meticulous.

Top 34 Light Bites

Working hard this thing does not need chicken soup, it is yourself who benefits, it is yourself who becomes stronger, and it is yourself who becomes better. &quot;Miracle. Stupid child&quot; really earned my tears. ☁️ᴇᴠᴇ ᴛ ᴡ ᴇ ᴏᴋ 🌸 🍃💻 Do a good job of not busy and not idle, and live a wonderful life without salt and light

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