Shop 126, 1/F, Kowloon City Plaza, 128 Carpenter Road, Kowloon City
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What travelers say:
It is a nostalgic small restaurant. Recommend the signature roasted suckling pig skin, thin enough to dry and crispy. There is also a Milan wild fungus tape. It turned out that the city butter emperor fried shish mushroom tape, buried with vanilla is very good. The mushrooms are fried to dry and taste.