I accidentally ran into the main store of this hangover soup. It is really different from other stores. The soup is topped with a raw egg in it, and then the egg becomes half-cooked and you can eat it. The taste is not bad.
The business is very good. There are several flavors of hangover soup. You can choose according to your taste. A raw egg will be knocked on top of the soup. It looks very tempting. It is a big pot with plenty of fabrics and a bowl. A delicious meal with rice and appetizers from the store.
Koreans usually choose to drink some soup after drinking to refresh their spirits. It gradually evolved into a special dish. Mo I mainly sells sober soup, but also has Mentai fish bean sprout soup, beef soup and tofu soup. The small feature is that a basket full of eggs is placed on the table. After the hot soup is served, you can beat two of them and put them in it. The soup is moderately spicy and warm.
A kind of food culture unique to Korea, it is recommended to try it. Mentai fish soup and beef soup are also very good. The soup is very rich but not greasy. The hangover effect is not good because of not drinking too much.
A well-known store in Jeju Island. I always feel that when I go to a store with many locals, I have a discernment. There are still a lot of things to choose from. I want to order seafood kimchi cakes. After placing the order for a long time, everything else came up and I didn’t see this. In the end, it seemed to say no? I didn't understand, everyone was helpless when facing the translation software.
Every time I live in Jeju City, I deliberately found a hotel close to Mo I’s Hangover Soup. Basically, I have soup every day for breakfast. It only opens in the morning. Every morning, I can meet a large number of local Korean uncles and aunts for breakfast. Very popular, a soup with rice, any side dishes, a large amount, authentic taste, not expensive, recommended!