Xiangzhiwei

A restaurant that is very satisfied with the trip in Kashgar, the speed of serving in the southern Xinjiang restaurant is generally very slow, basically takes 20 minutes, but his home is quite fast. Grilled lamb chops and cold chickpeas are very delicious, homemade old yogurt is rich in flavor, although the waiter can&#39;t understand Chinese, but the service attitude is super good, always smile. And outside the door is the parking lot compound, parking is convenient

Trip Gourmet Awards

Top 18 Xinjiang Restaurants

There are a lot of people eating, especially peanuts, i and medicinal soup

One word, spicy, two words, really spicy, three words, spicy dead man.

Features: A shop in Kashgar that does a very good job of bartender! Environment: I went to the ancient city store, and the open-air area at the door was super comfortable~ Drinks: The boss&#39;s special tone is too much like, good-looking and delicious! Don&#39;t let go of the bartender menu! Features: There is also a cute &quot;small pet&quot; in the store~ and the boss and bar staff are not too interesting to fight each day. Hahahahahaha. Can this be considered a feature?

Nuolan Food is indeed a famous Xinjiang restaurant in Kashgar. The portion is very large, the price is not cheap, the taste is good, it is recommended to come more people, you can order more dishes and you need to queue for about an hour.

This is the most tired place we have been traveling in Xinjiang. At nine o&#39;clock in the evening, we took a taxi to go to dinner. A net red shop, went to find that the restaurant was basically full. There is a little decoration inside, but in fact, there are many similar restaurants with decoration in Kashgar. No feeling particularly prominent. We found a small table in the aisle and sat down and called for more than half an hour without anyone to write, and the waiters came and went around us, even trotting, looking very busy and looking very tired. The waiter can&#39;t write dishes, only those in black suits can order. I called a few times and didn&#39;t come, so I couldn&#39;t bear to ask him to come and order food in person. Seeing his taciturn silence and tired eyes and movements, we couldn&#39;t seem to bear to order any more dishes. I asked him what time you open at noon and he said 11 o&#39;clock, I said 11 o&#39;clock has been busy until now? He said yes, and he seems tired without talking. I want to ask again why you are the only one at the dozens of tables in such a big venue, and you don&#39;t want to ask. We ordered two or three things in a hurry, and we withdrew after eating. The roast pigeon recommended by many netizens is dry and woody. 15 yuan cantaloupe is the best. The decoration is average, the dishes are average, and the service is average. It was forced to become an online red store. Nothing interesting.

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