This meal at Galliker in Lucerne clarified the rumors. Of course it can’t be compared with France and Italy, but the taste of the Swiss local dishes is really good. It’s more comfortable to have a warm hot dish on a rainy day. The fourth-generation owner, Galliker, was particularly enthusiastic. He talked about his experience in China in addition to delivering desserts. After dinner, he sent us all the way to the riverside to indicate the nearest way back.