Douwanmianzongdian

Traveling in Western Sichuan for 7 days, eating in this restaurant is the most comfortable meal. It is a restaurant opened by locals. The authentic Sichuan cuisine is not expensive. The dishes are large. His pepper-fragrant Tibetan chicken and wild fungus soup are worth eating.

The boss is too real, the weight is very sufficient, the taste is also the taste of the public, the price is super high, and it will be my home&#39;s back kitchen in the future.

The beef is authentic, delicious, nutritious, the price is OK, the environment is very good

This store is an old store in the local area. The decoration is traditional and antique. The environment is quite grounded. The fragrant pork and fried bacon are mainly the main ones. They are super delicious. The portion of each dish is very large, the price is affordable, and the price is very high. It is equipped with food and can eat several bowls. Very suitable for three or five friends, people who eat a lot come here

The merchant&#39;s service attitude is good, the male boss is very happy, the store is bright, the clean environment is good, the hoof flowers are delicious and soft, the proprietress is Yibin, the spices are brought from Yibin, the noodles taste good, the consumption is medium, come to Hailuogou several times every time I will come to his house to eat. I highly recommend friends who visit Hailuogou to taste it at his house.

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