A very special restaurant, the overall is small, it should be small, the meal will be quite quiet, there are few people and not mixed, the service is also whispered, it is still beautiful, the chef is from Japan, so there are some Japanese characteristics, the overall is really good
This restaurant is very delicate, the environment is very good, this restaurant is small, the main French cuisine, tastes very good. After going in, the food tastes very good, there are still a lot of people, and the atmosphere is good when you go at night.
The restaurant is too small to accommodate 16 so you can feel very quiet and comfortable while eating. The chef is from Japan, so the French food is a blend of Japanese food, so Japanese French food attracts a lot of people to the restaurant, and we are two of them. When I arrived at this restaurant, it was not a meal, so I didn't feel hungry, I ordered some dessert and bread, the dessert combination is not bad, it is a little too sweet, let me a little can't stand, the snacks are not bad, garlic, a little vanilla flavor. The black bread is accompanied by steamed eggs, is put in the eggshell steamed, the steamed eggs are very tender and very slippery, very delicious, the black bread is a bit wet, not very delicious.
Au 15 Feverrie Vieux Lyon Restaurant produces authentic French dishes, tastes pure, good! [Taste] Good [Environment] Good [Service] Enthusiasm
The taste is very good, the environment is good, and the service is warm.