Chin Chin's at Koto Moon

After reading the book of the jungle with friends, I went to eat. It was very late and there were fewer people walking in. The lovely waitress sister sent us half a dozen oysters, all delicious, juicy and huge. The three-point ripe rib eye, aged for 12 weeks, is the longest beef I have ever eaten, and the taste is mellow. Duck legs and desserts are also delicious. ​

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Chin Chin's at Koto Moon

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